Patidar Bhojanalay

Dal Bukhara

[400 gms] The robustness in a Dal Bukhara is brought by slow-cooking it overnight on a tandoor and the addition of cream and white butter.

₹380

Yellow Dal Tadka

[400 gms] This yellow dal is made with yellow lentils cooked with cumin, curry leaves and our special house spices. Served over steamed rice makes it the perfect meal.

₹320

Egg Curry

[450 gms] This egg curry has all the tasty and rusty flavours of the dhaba food that is sure to impress anyone. Made with 3 boiled eggs in our home style spicy gravy.

₹300

Yellow Dal Fry

[400 gms] This yellow dal is made with yellow lentils cooked with cumin, curry leaves and our special house spices. Served over steamed rice makes it the perfect meal.

₹320

Punjabi Fish Curry

[600 gms] A delicious gravy dish from the region of Punjab cooked with aromatic marinate of fish cutlets that can be served with jeera rice or paratha.

₹680

Dal Makhani

[400 gms] Our special dal makhani with it is smooth velvety texture and lovely flavour is a delicacy. It is a combination of whole black dal and rajma cooked overnight in a clay oven, finished with cream and butter.

₹380

Prawns Curry

[400 gms] The aromatic spices give it a wonderful flavor, and the prawns are cooked to perfection in the delicious coconut milk.

₹680

Stuffed Kulcha

Crisp as well as soft leavened bread which is stuffed with mashed potatoes, paneer and spices.

₹130

Kulcha

Crispy on the outside with a melt-in-mouth texture from the inside.

₹80

Masala Cheese Naan

This puffy, blistered Cheese Naan has a chilli-cheese stuffing and is the softest, most delicious bread for mopping up curry, daal or even eating with your favourite tandoori dishes.

₹150