Rasoi Raja

Mixed Veg Roll

A mixed vegetable roll is a popular snack or street food in South Asian cuisine. It typically consists of a flatbread or paratha filled with a mixture of cooked and seasoned vegetables such as potatoes, carrots, peas and beans.

₹99

Paneer Tikka Roll

Paneer tikka roll is a popular Indian street food made with marinated and grilled paneer [Indian cottage cheese] wrapped in a soft roti [Indian flatbread] along with crunchy veggies and tangy sauces. It's a delicious and filling snack or meal option loved by many.

₹109

Paneer Shawarma Roll

Paneer shawarma roll is a fusion of Indian and Middle Eastern flavours. It consist of sauteed paneer cut into shawarma pieces and wrapped in roll bread.

₹109

Paneer Shawarma Roll With Extra Paneer

Extra dice paneer gives this roll a perfect taste to your buds.

₹189

Cold Coffee

Cold coffee, also known as iced coffee, is a chilled beverage made by brewing coffee and then cooling it down with ice. It can be served black or with milk and sweeteners, depending on personal preference. It's a refreshing option, especially on hot days, and can be customized with various flavors or toppings like whipped cream or chocolate syrup.

₹129

Virgin Mojito

[Non Alcoholic] Virgin mojito is a non alcoholic version of the classic cocktail. It typically consists of fresh mint leaves, lime juice, sugar, soda water and ice. It's refreshing and has a tangy, minty flavor profile.

₹129

Strawberry Shake

Strawberry shake is a delicious beverage made by blending fresh or frozen strawberries with milk or ice cream until smooth and creamy. It's often sweetened with sugar or honey and can be garnished with whipped cream or additional strawberries for extra flavor.

₹139

French Fries

French fries are thin strips of potatoes that are deep fried until they are crispy on the outside and soft on the inside. They are a popular and beloved side dish or snack around the world, often served hot with a variety of sauce like ketchup or mayonnaise.

₹129

Singapuri Noodles

Singapore noodles, despite their name are actually a popular cantonese dish in Chinese cuisine rather than a dish native to Singapore. They consist of thin rice noodles stir fried with a variety of ingredients such as onion, bell peppers and curry powder. The dish is flavored with a combination of soy sauce, curry powder and other seasonings, giving it a spicy and savory taste. Despite their origins, Singapore noodles have become a beloved dish in many Chinese restaurants around the world.

₹169

Singapuri Chilli Garlic Noodles

Singapore chilli garlic noodles is a spicy and flavorful dish inspired by Asian cuisine, particularly Singaporean and chinese flavors. It features stir fried noodles tossed with a savory sauce infused with garlic and chilli, providing a satisfying balance of heat and aroma. The dish typically includes a variety of vegetables such as bell peppers, carrot and onion, along with protein options like tofu. The noodles are seasoned with soy sauce, vinegar and other spices.

₹179