What are the opening hours for Public - The Rooftop Bar And Kitchen?

Mo 11:00:00–23:00:00, Tu 11:00:00–23:00:00, We 11:00:00–23:00:00, Th 11:00:00–23:00:00, Fr 11:00:00–23:00:00, Sa 11:00:00–23:00:00, Su 11:00:00–23:00:00

What is the average cost for two at Public - The Rooftop Bar And Kitchen?

The average cost for two at Public - The Rooftop Bar And Kitchen is ₹1200.

Public - The Rooftop Bar And Kitchen

Q: What cuisines does Public - The Rooftop Bar And Kitchen serve?

Public - The Rooftop Bar And Kitchen serves North Indian, Biryani, Oriental, Pizza, Continental.

4.3 (736)Bannerghatta Road, JP Nagar, Bangalore

North IndianBiryaniOrientalPizzaContinental

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The menu

Public - The Rooftop Bar And Kitchen's full offering at this outlet — from the printed menu card to the popular items customers order online.

Public - The Rooftop Bar And Kitchen serves North Indian, Biryani, Oriental, Pizza, Continental, with menu favourites including Fruit Punch Mocktail,, Butter Tandoori Rotis, Chicken Tenders, Fruit Punch Mocktail, Barbeque Chicken, Mushroom Masala, Panner Tikka.

With beautiful interiors and efficient service, this is hands down the crowds' favourite. The elaborate menu is panned across various cuisines. Pick anything off the menu and you are sure in for a delight. The drinks menu here needs special mention as it is very thoughtfully planned and successfully executed. Visit Public-The Roof Top Bar & Kitchen in Banner…

Cuisines: North Indian, Biryani, Oriental, Pizza, Continental
Must-try dishes: Fruit Punch Mocktail,, Butter Tandoori Rotis, Chicken Tenders, Fruit Punch Mocktail, Barbeque Chicken, Mushroom Masala, Panner Tikka
Highlights: North Indian · Biryani · Oriental · Pizza · Continental
Cost for two: ₹1200

Food Menu

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Bar Menu

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Public - The Rooftop Bar And Kitchen Reviews

4.3

736 ratings

Rated 4.1 across online reviews

2,503 Reviews

Reviews summary

736 Reviews

Customers find this merchant a highly popular rooftop spot with great ambience, tasty dishes like Kadai Murgh and veg Caesar salad, and standout service from staff such as Madhu, Siva, and Gautam. A few mention issues with oily food or incorrect orders, but the overall experience is praised.

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