Indori Mini Sarafa

Indori Poha

Indori Poha is a flavorful dish made from flattened rice cooked with mustard seeds, curry leaves, turmeric, and green chilies. It's garnished with finely chopped onions, coriander, sev (crispy chickpea noodles), and pomegranate seeds. A squeeze of lemon and a sprinkle of sugar add extra zing and sweetness.

₹80 ₹48

Punjabi Lassi

Punjabi Lassi is a traditional Indian drink made from churned yogurt, often flavored with spices like cardamom or cumin, and sometimes sweetened with sugar. It can be served with added ingredients like nuts, offering a refreshing and creamy taste.

₹89 ₹53

Puri Sabji

Puri Sabji is a classic Indian dish consisting of deep-fried bread (puri) served with a flavorful, spiced vegetable curry (sabji). The puris are soft and crispy, while the sabji is typically made with potatoes, Pea, tomatoes, and a blend of aromatic spices. It's a hearty and satisfying meal, often enjoyed for breakfast or as a festive dish.

₹120 ₹72

Paneer Paratha

Paneer Paratha is a flavorful Indian flatbread stuffed with a spiced paneer (cottage cheese) filling. The dough, made from whole wheat flour, is rolled out and filled with a mixture of crumbled paneer, green chilies, cilantro, and spices like cumin, garam masala, and sometimes coriander powder. The stuffed dough is then rolled out again and cooked on a hot griddle with ghee or oil until golden brown. Paneer Paratha is typically served with yogurt, pickle, or butter.

₹219 ₹131

Shakarpara

Sakarpara is a sweet Indian snack made from a dough of flour, sugar, and ghee, which is rolled out, cut into diamond or square shapes, and deep-fried until crispy. The result is a crunchy, lightly sweet treat often enjoyed with tea or as a festive snack.

₹65 ₹39

Namak Para

Namak Para is a savory Indian snack made from a dough of flour, ghee, and spices. The dough is rolled out, cut into small shapes, and deep-fried until crispy. It has a crunchy texture with a mildly spicy and salty flavor, making it a popular accompaniment to tea or as a festive snack.

₹65 ₹39

Dahi Bhalla

Dahi Bhalla Chaat is a popular Indian street food made from soft, fried lentil dumplings (bhalla) soaked in yogurt (dahi). The dish is topped with tamarind chutney, spicy chickpea curry, and garnished with onions, tomatoes, and cilantro. It’s finished with a sprinkle of chaat masala and sev (crispy chickpea noodles), offering a delightful mix of tangy, spicy, and creamy flavors.

₹55 ₹33

Kesar Lassi

Kesar Lassi is a creamy and aromatic Indian drink made from yogurt, flavored with saffron (kesar) and sweetened with sugar. It is garnished with a pinch of saffron strands and cardamom, offering a rich, smooth taste with a distinctive saffron aroma.

₹89

Masala Butter Milk

Masala buttermilk is a cool, tangy beverage made by mixing buttermilk with spices like cumin and salt.

₹89

Chole Bhature

Chole Bhature is a classic North Indian dish consisting of spicy, tangy chickpea curry (chole) paired with deep-fried bread (bhature). The bhature is soft and puffy, while the chole is rich and flavorful, often garnished with onions, tomatoes, and fresh cilantro.

₹179