Arambam - Flavours of South

Plain Idli (3 Pc)

Energy: 590.5 Kcal, Carbs: 84.2g, Fat: 9.9g, Protien: 25.1g Plain Idli is a soft, fluffy South Indian steamed rice cake made from fermented rice and lentil batter. It's a light, healthy, and versatile dish, perfect with peanut chutney, sambar and ginger chutney/Karampodi.

₹99

Masala Dosa

Energy: 571.3 Kcal, Carbs: 90.5g, Fat: 8.9g, Protien: 24.1g Served with peaanut chutney, sambar and ginger chutney / homemade Indian gunpowder.

₹119

Ghee Podi Idli (3 Pc)

Energy: 651.6 Kcal, Carbs: 86.5g, Fat: 13.9g, Protien: 26g This flavour dish consists of Idli made in tamil nadu style, podi is of Karnatka and the peanut chutney is of Andhra Pradesh which are served as one meal box

₹119

Mysore Masala Dosa

The Induldge flavours of 3 states consists in single plate, where the dosa is prepared in Tamil Nadu style, Mysore masala is from Karnataka and the peanut chutney is from Andhra Pradesh with additional freshly prepared Allo masala made with homemade indian spices

₹139

Ghee Podi Dosa

Energy: 490.9 Kcal, Carbs: 70.5g, Fat: 8.4g, Protien: 22.7g The Induldge flavours of 3 states consists in single plate, where the dosa is prepared in Tamil Nadu style, Podi is from Karnataka and the peanut chutney is from Andhra Pradesh

₹119

Ghee Podi Masala Dosa

Energy: 628.4 Kcal, Carbs: 91.9g, Fat: 13g, Protien: 25g The Induldge flavours of 3 states consists in single plate, where the dosa is prepared in Tamil Nadu style, Podi is from Karnataka and the peanut chutney is from Andhra Pradesh with additional freshly prepared Allo masala made with homemade indian spices

₹139

Thatte Idli (1 Pc)

Energy: 466.4 Kcal, Carbs: 67g, Fat: 8.1g, Protien: 21.6g Thatte Idli features soft idlis creating a flavorful South Indian delicacy. Perfect for a comforting and satisfying breakfast, consist flavours of idlis from Karnatka , Sambar of Tamil Nadu and the peanut chutney of Andhra pradesh

₹89

Plain Dosa

Energy: 478.7 Kcal, Carbs: 69.1g, Fat: 8.2g, Protien: 21.9g Plain Dosa is a crispy, golden-brown South Indian crepe made from fermented rice and lentil batter. Served with peaanut chutney, sambar and ginger chutney / homemade Indian gunpowder.

₹99

Guntur Ghee Karam Dosa

Energy: 519.6 Kcal, Carbs: 68.1g, Fat: 12.1g, Protien: 21.8g Ghee Karam Dosa is a crispy South Indian dosa generously spread with spicy karam (chili garlic chutney) and topped with aromatic ghee. It offers a perfect balance of heat and richness, making it a flavorful delight.

₹119

Millet Idli (3 Pc)

Energy: 489.1 Kcal, Carbs: 80.6g, Fat: 7.2g, Protien: 25.6g Tasty and Soft Idli made off Foxtail Millet, which makes idli rich in fiber, Protein and healthy micros, makes you feel light and active. Served with peanut chutney, sambar and ginger chutney / karampodi

₹109