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Phulka
Phulka is a soft, thin, and puffed flatbread made from whole wheat flour, traditionally cooked on a hot griddle and finished by placing it directly over an open flame to make it puff up. It's a staple in Indian cuisine, often served with curries and dals.
₹19 ₹17
Tandoori Roti
Tandoori Roti is a traditional Indian flatbread made from whole wheat flour, cooked in a tandoor (clay oven) for a smoky flavor and a soft, slightly crisp texture. It
₹38 ₹33
Kulcha
Plain Kulcha is a soft, leavened flatbread made from refined flour, cooked in a tandoor. It has a slightly chewy texture with a mild, aromatic flavor, making it a perfect accompaniment to curries, dals, and other Indian dishes.
₹40 ₹35
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