What are the opening hours for The Fiery Indian Kitchen?

Mo 11:00:00–22:00:00, Tu 11:00:00–22:00:00, We 11:00:00–22:00:00, Th 11:00:00–22:00:00, Fr 11:00:00–22:00:00, Sa 11:00:00–22:00:00, Su 11:00:00–22:00:00

What is the average cost for two at The Fiery Indian Kitchen?

The average cost for two at The Fiery Indian Kitchen is ₹600.

What cuisines does The Fiery Indian Kitchen serve?

The Fiery Indian Kitchen serves Mughlai, North Indian, Chinese.

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The Fiery Indian Kitchen

4.2 (34)ISRO Layout, Kumaraswamy Layout, Bangalore

MughlaiNorth IndianChinese

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OverviewMenu Reviews Photos

Dal Khichdi Combo

₹120

Served with rice or 2 tandoori roti.

Dal Chawal With Tandoori Roti Combo

₹120

Rajma Chawal With Tandoori Roti Combo

₹120

Veg Sweet Corn Soup

₹70

Corn and potato starch, butter with salt and pepper.

Veg Manchow Soup

₹70

Vegetable flavored with generous doses of soya sauce, salt, garlic and chilly peppers and fried nood... more

Veg Hot And Sour Soup

₹70

Veggies served with Chinese ingredients.

Veg Clear Soup

₹70

Veg clear stock served with Chinese ingredients.

Veg Lemon Coriander Soup

₹70

Lemon and coriander added with vegetable stock cabbage and carrot.

Veg Lemon Pepper Soup

₹70

Lemon and coriander added with vegetable stock cabbage and carrot.

Hara Bhara Kebab

₹150

[Chef's Special] Mildly spiced spanish and green peas fried kabab. Served with green chutney and sal... more

Paneer Tikka Jalandhari

₹180

Indian cottage cheese tikka marinated with cream, chilly paste and Ajwain. Served with green chutney... more

Malai Paneer Tikka

₹180

Indian cottage cheese marinated with cream and black pepper. Served with green chutney and salad.

Veg Seekh Kabab

₹150

Minced seasonal veggies cooked in tandoor and served with mint sauce. Served with green chutney and ... more

Dal Fry

₹160

Protein rich dal cooked with Indian curry spices served in pure ghee.

Aloo Gobi Masala

₹160

Diced aloo and gobi served with thick gravy and spices.

Veg Kadai

₹160

[Spicy] Garden veggies in onion tomato gravy simmered with kadai masala.

Kumbh Matar

₹160

Classic combination of mushroom and green peas in mild gravy.

Dal Makhani

₹160

[Spicy] Black lentil simmered with butter and cream.

Chole Masala

₹160

Boiled black kabuli chana served in onion and coriander gravy.

Bhuna Saag

₹160

Pureed spinach and radish leaves cooked tender with added Indian spices and cream.

Bhindi Masala

₹160

Slit okra stuffed with Indian spice mixture mainly amchur powder.

Bhindi Do Pyaza

₹160

Okra and double the amount of onions served with Indian spices.

Paneer Butter Masala

₹180

Cubed Indian cottage cheese served with cashew and butter sauce.

Paneer Kadai

₹180

[Spicy] Soft Indian cottage cheese onion tomato masala finished with kadai masala.

Matar Paneer

₹180

Exotic Indian cottage cheese and green peas curry cooked in a tomato and onion based sauce.

Shahi Paneer

₹180

Exotic Indian cottage cheese cooked in rich creamy and white gravy royal and delicately flavored.

Paneer Malai Kofta

₹180

Koftas are made with potatoes and paneer these melt in the mouth koftas are dunked in a creamy, swee... more

Palak Paneer

₹180

Soft Indian cottage cheese cubes cooked in a smooth spinach curry.

Crushed Paneer Makhani

₹180

Soft Indian cottage tomato masala finished with makhani masala.