Budget Eats . Cost for two: ₹300
Kerala Parotta
A flaky and layered flatbread from Kerala, made with refined flour, ghee and skillfully folded layers for a crispy yet soft texture.
₹30
Tawa Chapati
A soft and thin whole wheat flatbread cooked on a tawa, offering a light, healthy and mildly chewy texture.
₹22
Egg Masala [2 Eggs]
Boiled eggs cooked in a spicy, thick onion tomato based gravy, flavored with aromatic spices and herbs.
₹94
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Breakfast Place
Seating Available
Takeaway Available
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