Barbeque Nation

Fine Dining . Cost for two: ₹1850

Fine Dining Cost for two: ₹1850

Koramangala 1st Block, Bangalore.

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4.2

1594 visits
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Indulge your senses at Barbeque Nation, Koramangala's premier fine dining destination in Bangalore. Dive into a delightful feast featuring a mouthwatering array of North Indian, BBQ, Biryani, Kebab, Continental, and Chinese cuisines. Complement your meal with refreshing juices, light bites, and decadent desserts. Experience a culinary journey that promises unforgettable flavors and memorable moments.

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Ratings & Reviews

Barbeque Nation is the most renowned for its veg buffet, each and every dish in the buffet is absolutely delicious. Indulge in an extensive menu that focuses on handpicked dishes from various cuisine. The right balance of ingredients will tantalize your taste buds with some of the best and most unusual flavors. Compliment your food with some beverages and your taste buds are in for a delight. From the Editor's Desk

4.2/5

Service 98% . Ambience 97% . Drinks 96%

Rating based on 1594 claims
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AI Summary

26 Nov 2025

star star star star star
· Voucher Complaint

Customers find Barbeque Nation flavorful and well-packed with “awesome” ambience and attentive service, praising premium boxes and the Family Bucket; a few mention occasional mix-ups or missing items.

Nandu Poralla

04 Nov 2025

star star star star star
· Order Rating

tasteless already someone eat it

Anil kumar

12 Sep 2025

star star star star star
· Order Rating

Biryani was too bad it was stinking very badly.. Quantity was also very less for the Amount.. too disappointed

Didn't like the missing item(s) at this place

View all reviews

Cuisines

North Indian Bbq Kebab

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Facilities & Features

tick icon Serves Buffet

tick icon Seating Available

tick icon Takeaway Available

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Must Haves

About

Indulge your senses at Barbeque Nation, Koramangala's premier fine dining destination in Bangalore. Dive into a delightful feast featuring a mouthwatering array of North Indian, BBQ, Biryani, Kebab, Continental, and Chinese cuisines. Complement your meal with refreshing juices, light bites, and decadent desserts. Experience a culinary journey that promises unforgettable flavors and memorable moments.

Address

86, 1St Cross, 1St Block, 1St Block, Koramangala 1st Block, Bangalore Get Directions merchant position google map link

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Cuisines

North Indian Bbq Kebab

more

Facilities & Features

tick Serves Buffet

tick Seating Available

tick Takeaway Available

more

Must Haves

Verified listing

Gallery

Photos

Misc

Food Images

Food Menu

Customer Images

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Top Reviews (1)

Tanay Agarwal at Barbeque Nation, Koramangala 1st Block, Bangalore

Tanay Agarwal

#QuintessentialBuffets #MustTryInKoramangala #RomanticRooftops Barbeque Nation is a chain in which you can go if you really crave for barbeque food. They have #kitchenonthetable concept in which they'll serve sticks of different items on the table where they have kept a chulha. The starters are delicious and the main course is also good. The manager Deepak and team are very nice people. The main course is also very tasty specially the roganjosh. They will make you try different different items for straters as well. The best part, with the deserts you can enjoy soft and hard drinks as well.
#barbeque pineapples are the best and then the best part is the desserts in which they serve gulabjamun with icecream and the kulfi as well. I liked the pan kulfi a lot.
This is a must visut place specially when you are in a group.
#DriveToEat #OpenAir #FrozenDelights #PunjabiVoices #HappyHours #SundayBrunches #WineDine #HealthyHabits #MuttonFair #FamilyTreats #JuicySteaks #ThatView #DateState #BestofBiryani #UpinSmokes #UniqueFood #HappyWallets #FoodTrucks #AfterWork
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Bringing the true authentic flavours of Orissa, this special pop-up by MasterChef India Season 6 winner – Chef Abinas Nayak is absolutely worth the hype! ✨?

This isn’t just about tasting food — it’s a complete experience where you can meet the Chef, understand the story behind each dish, and see how these flavours come together so beautifully. The spread is massive and indulgent, starting from Phala Kanji Soup, Chattu Poda, Black Rice Chaula Bara, moving to live counters like Dahi Bhara Aloo Dum, Chakuli, Chhena Panna, followed by classic mains such as Dalma, Potala Nadia Rasa, Mitha Kanika, and ending on a sweet note with Chhena Poda, Mahua Kheer & Shades of Milk.

People aren’t just trying it once — they’re coming back because they genuinely love it. Add to that the live grill experience at the table and Barbeque Nation’s vibrant ambiance, and the whole vibe just hits differently.

? Barbeque Nation, Atria Mall – Worli
?️ Till 14th December only

All Orissa food lovers — this is your sign!
? Book your table now and comment “ODIA FOOD” if you’re going.

#OdiaFood #ChefAbinasNayak #MasterChefIndia #OrissaCuisine #BarbequeNation #MumbaiFoodScene #FoodPopUp #WorliEats #AuthenticFlavours #LimitedTimeExperience
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Meet the man bringing Odisha’s soul to Mumbai.

Chef Abinas Nayak — MasterChef India winner, storyteller of flavours, and the face behind Odia Trails — is here to show you what true regional magic tastes like.

From temple kitchens to coastal homes, from ancient rituals to everyday comfort, he’s crafted a menu that’s gentle, soulful, mustard-kissed, and rooted in centuries of tradition.

And now… he’s serving it to you, fresh off the grill at Barbeque Nation.

“I want people to taste the Odisha I grew up with — simple, seasonal, emotional.” — Chef Abinas Nayak

The journey begins tomorrow. Are you ready to savour Odisha, one story and one dish at a time?

? Atria Mall, Worli, Mumbai
? 8th–14th Dec

Book early — the seats (and the stories) won’t wait.

[Odia Cuisine | Chef Abinas Nayak | Odia Trails | Dalma | Macha Besara | Dahi Macha | Chhena Poda | Regional Indian Food | Barbeque Nation | Mumbai Pop-Up | Temple Cuisine | Coastal Food | Indian Chefs
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Respect the Roots, Remix the Rules ✨?

MasterChef India’s youngest semi-finalist, Kenneth Gopinath, is bringing progressive, fusion-driven South Indian flavours to Bengaluru… and trust us, these plates are nothing like the “idly–dosa” stereotypes.

A bold new pop-up crafted for the Gen Z palate, packed with innovation, nostalgia, and that unmistakable Kenny flair. ?️✨

Tables will fill fast — pre-book today to secure your spot on this flavour trail!

? Barbeque Nation, Forum Shantiniketan, Bengaluru
? 10th–14th Dec 2025
? Book via our website or the Barbeque Nation App

(Barbeque Nation, South Indian flavours, Food Festival)
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?️ The Big Buffet
One Price, 30+ Unlimited Veg & Non-Veg Delights — Just ₹399*!

? Barbeque Nation, Tapadia City Centre 4th floor Gopal Nagar Square, Badnera Rd, Amravati, 444607

? Book your table now: 08069028722

? Perfect for birthdays, student fests, family get-togethers & corporate events!

✨ Great Food. Great Vibes. Only @BarbequeNation!

#BBQNation #BigBuffet #UnlimitedDelights #VegNonVeg #AmravatiEats #FoodieHeaven #FoodLovers #amravati #amravatikar_mh27 #amravatikar #instagood #vidarbha #trendingreels
1582.3k Followers
When the internet hacks met the Awadhi kitchen… chaos toh hona hi tha. ?

Microwave biryani in 12 minutes?
Air-fried seekh kebab “same taste”?
Sheermal dough in a blender? ?

Chef ka reply:
“Shortcut se reel ban jaati hai… khana nahi.” ?✨

Experience the real deal — the forgotten flavours, the lost techniques, the timeless Awadhi Viraasat.

? 3rd–7th December
? Barbeque Nation, Lulu Mall Lucknow

#AwadhiViraasat #BarbequeNation #LucknowFood #AwadhiCuisine #NoShortcuts
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In a world of strange things
Unlimited food feels just right ??

#barbequenation #strangerthings2 #unlimitedfood #strangeworld #allyoucaneat #buffet
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Awadhi Lost Recipes by Chef Ritu Jaiswal is arriving at Barbeque Nation — bringing with it the finesse of centuries-old culinary heritage revived for today’s palate.

Get ready for a feast that celebrates the slow artistry of Awadhi cooking —
delicate Kebabs that melt at the slightest touch, fragrant Handi Biryanis, luscious Kormas, soulful Nihari, and festive desserts crafted with pure, traditional technique.

This is more than food — it’s nostalgia, memory, and mastery on a plate.

? Barbeque Nation, Lulu Mall, Lucknow
? Starting 3rd–7th December

Don’t miss the flavour revival — head over and be the first to experience it!

[Awadhi Food | Lost Recipes | Awadhi Biryani | Galawat Kebab | Nihari | Korma | Sheer Khurma | Chef Ritu Jaiswal | Awadhi Viraasat | Barbeque Nation | Lulu Mall Lucknow | Royal Cuisine | Heritage Food | Culinary Revival]
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Experience the Royal Lucknowi Dastarkhwan by Chef Gul Ali

Experience the magic of authentic Lucknowi cuisine with Chef Gul Ali’s exclusive Dastarkhwan Pop-Up at Barbeque Nation, Ambience Mall, Indulge in live Galouti kebab stations, rich Dum Pukht curries, aromatic Biryani, soulful Nihari, Sheer Khurma, and signature desserts — all part of our royal all-you-can-eat buffet, a limited-time culinary celebration of true Nawabi taste. Available from 24th–30th November, for both lunch and dinner.

Book now - https://www.barbequenation.com/

Call :- 0806902871

#Barbeque #foodlover #foodgasm #yummy #buffet #lucknow #biryani
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Delhi, get ready for a feast like never before! ?✨ Our biggest Barbeque Nation outlet in Delhi is now open at Regal building, Connaught Place. Come, grab your table, and dive into unlimited celebrations!

[Barbeque Nation, New Store Opening, Delhi , Connaught Place, Regal Building ]
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When Nepali flavours meet Indian hospitality, it’s pure delight!

We were honoured to host Dr. Shankar Sharma, Ambassador of Nepal to India, and his team, Dr. Sunedra Thapa - Deputy Ambassador, Mr. Rabindra Jung Thapa - Counsellor, and Mr. Ambika Joshi, at our Flavours of Nepal pop-up with Chef Basant Rana, celebrating authentic Nepali warmth, spice and stories at Barbeque Nation.

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