Shree Veerabhadreshwara Hotel

Rice And Vegetable Sambhar

A flavorful and nutritious South Indian delight rice and vegetable sambhar is a popular combination in South Indian cuisine, where sambhar a lentil based vegetable stew is served with a side of steaming hot rice. The sambhar is made with a variety of vegetables, lentils and a blend of spices, creating a rich and savory flavor profile. Paired with rice, it makes for a filling and nutritious meal that's both comforting and delicious.

₹75

Dal And Vegetable Sagu Chapati

A wholesome and flavorful Indian meal dal lentil soup and vegetable sagu a spicy stew served with chapati flatbread is a classic combination in Indian cuisine. The dal provides a comforting and protein rich base, while the vegetable sagu adds a burst of flavor and texture. The chapati serves as a perfect accompaniment to soak up the flavorful sauces. This meal is a great representation of the diversity and richness of Indian cuisine.

₹39

Dal And Vegetable Sagu Parotta

A delicious and satisfying South Indian meal dal lentil soup and vegetable sagu a spicy stew served with parota a layered flatbread is a popular combination in South Indian cuisine. The dal and sagu provide a flavorful and comforting base, while the parota adds a crispy and flaky texture. The combination of the soft, fluffy layers of parota with the savory and slightly spicy dal and sagu is a match made in heaven.

₹39

Chilli Gobi

A popular Indian Chinese fusion dish that's spicy, crispy and utterly delicious chilli gobi is made by deep frying cauliflower florets and then tossing them in a spicy sauce made with chillies, garlic, ginger and soy sauce. It's a favorite appetizer or snack in many Indian restaurants and is often served with a side of rice or roti. The combination of crunchy cauliflower, savory spices and spicy chillies is a winning combination that's sure to tantalize your taste buds.

₹75

Gobi

Gobi that's hindi for cauliflower. Gobi is a popular vegetable in Indian cuisine and is often used in a variety of dishes, such as curries, stir fries and soups. It's a versatile ingredient that can be cooked in many ways, from spicy and savory to mild and creamy. Some popular Indian dishes featuring gobi include gobi aloo with [potatoes], gobi masala in a spicy tomato sauce and gobi fry stir fried with spices and herbs.

₹75

Egg Gobi Noodles With Egg Omelette

₹175

Egg Gobi Fried Rice With Egg Omelette

₹175

Egg Fried Rice With Omelette

₹149

Double Omelette

A fluffy and filling breakfast favorite a double omelette is a variation of the classic omelette, made with 2 eggs and often filled with a range of ingredients such as cheese, vegetables and meats. The eggs are beaten together with salt, pepper and sometimes milk or cream, then cooked in a pan until set and folded over to create a fluffy and savory treat. Double omelettes are a great way to start the day with a protein packed breakfast.

₹75

Egg Noodles

Egg noodles, soft and silky to the bite, tossed with a rich and creamy sauce, topped with a sprinkle of chopped herbs and served steaming hot, making for a comforting and satisfying culinary treat.

₹75