Savoury Restaurant

Pothi Chicken Biryani

A biryani traditionally cooked with Kaima rice where masala is prepared with onions, green chillies , tomato, coriander, mint leaves and specially marinated chicken with added garam masala post which cooked rice and the chicken masala are placed in layers, topped with fried cashew nuts, sultanas, and onions, and “dum” cooked. inside banana leaf.

₹199

Grilled Chicken

Grill Chicken is a classic and universally loved dish where chicken is marinated and grilled to

₹280

Kerala Paratha

Flaky and layered flatbread, popular in Kerala, South India.*

₹35

Thalassery Chicken Biryani

A biryani traditionally cooked with Kaima rice where masala is prepared with onions, green chillies , tomato, coriander, mint leaves and specially marinated chicken with added garam masala post which cooked rice and the chicken masala are placed in layers, topped with fried cashew nuts, sultanas, and onions, and “dum” cooked.

₹279

Alfaham Dejaj

Whole chicken blended with special marinades from middle east, slow cooked over charcoal. Served along with Pita bread and Mayonnaise.

₹199

Alfaham Combo

Alfaham chicken [quarter], 1 kuboos, garlic paste ?.

₹229

Ghee Rice

Serving with dhal

₹130

Chicken Kabab

Oil fried chicken kebab marinated in spicy masala?.

₹190

Chicken Fried Rice

A popular and flavoured rice recipe made with basmati rice, shredded chicken with finely chopped veggies and seasoning ingredients

₹240

Biriyani Rice [Thalassery]

Biryani Rice is the base for the popular Indian dish, biryani. The rice is typically long-grain basmati, cooked with aromatic spices, and sometimes infused with saffron or other flavorings to create a fragrant and flavourful rice.

₹140