Mom's Homemade South Indian, Paratha And Fast Food Kitchen

Idli Sambar

Idli [2 Pieces]+Tasty Sambar+Coconut Chutney Idli are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India and among Tamils in Sri Lanka. All images shown above is Indicative only, Items may differ from the picture shown. But Taste will remain same or More. ;-) Thank you.

₹49

Butter Plain Dosa

Dosa + Sambar + Coconut Chutney. Butter dosa, sambar, coconut chutney. Typically, it is prepared from a batter comprised of rice and urad dhal which is kept overnight for fermentation. However, this version of dosa called butter dosa, originated in Devanagari, Karnataka which has made the batter unique by adding puffed rice to it to make the dosa extra soft.

₹79

Ghee Masala Dosa

Ghee Masala Dosa + Tasty Sambar + Coconut Chutney. Masala Dosas are delicious breakfast dish that is filled with a spiced potato filling. Children love this ghee roast masala dosa and it makes a healthy and filling meal for them too. It is simple breakfast to make if you have guests over or if you have a large family.

₹118

Plain Dosa

Plain Dosa + Tasty Sambar + Coconut Chutney. A dosai or dosa or dose is a thin pancake or crepe, originating from South India, made from a fermented batter predominantly consisting of lentils and rice

₹59

Butter Masala Dosa

₹129

Masala Dosa

Masala Dosa + Tasty Sambar + Coconut Chutney. Masala Dosa is a variation of the popular South Indian dosa, which has its origins in the Udupi cuisine and the Mangalorean cuisine of Karnataka. It is made from rice, lentils, potato, fenugreek, ghee or refined oil and curry leaves, and served with chutneys and sambar.

₹89

Mix Veg.

₹69

Tawa Roti

₹8

Green Salad

₹39

Tawa Butter Roti

₹14