Kommune

Tandoori Aloo Anarkali

Tandoori aloo are spiced and marinated potatoes cooked in clay pot oven.

Yellow Dal

Lamb Chops In Pepper Sauce

Marinated lamb chop cooked in rosemary and peppercorn sauce.

Thai Red Curry Vegetable With Steam Rice

[Veg preparation] Red curry paste is comprised of finely ground coriander, peppercorns, kaffir lime leaves, lemongrass, galangal, lime leaves, cilantro and shallot.

Yellow Dal

Thai Green Curry Chicken With Steam Rice

Flavour packed gravy, this dish packs the goodness of coconut, basil, coriander and chillies and chefs choice of vegetables, chicken and prawns.

Thai Red Curry Chicken With Steam Rice

Red curry paste is comprised of finely ground coriander, peppercorns, Kaffir lime leaves, lemongrass, galangal, lime leaves, cilantro, shallot and option of chicken.

Beef Chukka With Parotta

Spicy diced beef coated with South Indian masala and served with paratha.

Madras Fish Curry With Steamed Rice

South Indian spiced gravy cooked in tomato and tamarind pulp.

Thai Red Curry Prawns With Steam Rice

Red curry paste is comprised of finely ground coriander, peppercorns, kaffir lime leaves, lemongrass, galangal, lime leaves, cilantro, shallot and option of prawns.

Non Veg Platter

Chef choice mix of Indian, continental and Asian. [Subject to Availability]

Tawa Fish

An absolutely delicious fish fry.

Salmon Steak

Tangy lime salmon steak recipe is a delicious preparation of salmon that is flavoured with lime zest.

Ajwaini Mahi Tikka

Deboned fish marinated with caraway seeds, herbs and spices and cooked delicately in the tandoor. Minty yogurt chutney and onion slivers are a match for good company.

Pepper Prawns

Fresh prawns in a delicately spiced buttery pepper sauce.

Crispy Calamari

This Italian dish is a show stopper, Flash fried batter coated squid served with a classic in house dressing.

Pesto Calamari

Season with salt and pepper mix the pesto into the calamari and pan pry.

Pepper Fry Calamari

A South style preparation with extra peppercorn.

Achari Paneer Tikka

Cottage cheese chunks marinated in achari masala, yogurt, and other spices and grilled to juicy perfection.

Tandoori Aloo Anarkali

Tandoori aloo are spiced and marinated potatoes cooked in clay pot oven.

Kung Pao Paneer

Honey Chilli Lotus Steamed

Thai style sweet and spicy honey chilli lotus steamed lip smacking delicious.

Malai Broccoli

Broccoli florets marinated in fresh cream, hung curds, cheese flavoured with mace, ginger and garlic, cooked in clay pot oven.

Mushroom Ginger Chilli

Popular Indo Chinese starter recipe or a street food snack prepared with deep fried mushroom and ginger chilli based sauce.

Kerala Mutta Roast

Egg. Ripe tomatoes reduced to a thick roast with caramelized onion and southern dry spices and with perfectly boiled eggs. Best with parotta, Indian breads or dosa.

Kaffir Lime And Lemon Grass Infused Chicken Tikka

Classic Thai herbs adds a hint of goodness to anything, we've done an infusion to the classic tandoori chicken tikka.

Kung Pao Chicken

Zafrani Murgh Malai Kebab

Juicy, creamy chicken in a traditional saffron marinade, the tandoor brings the best out of this wonderful marriage.

Dragon Chicken

This Indo Chinese dish done perfectly and suits all palates all day.

Buffalo Chicken Wings

Southern Style Chicken

Crispy, juicy fried chicken.

Chicken Pepper Fry

Dry roast recipe which is the best version.

Mutton Pepper Fry

Mutton pieces cooked and roasted with pepper and spices.

Syrian Beef Fry

Cubes of perfectly cooked beef with traditional spices and finished with coconut oil, curry leaves and shallots. A classic at every malayali home and proudly showcased on all occasions.

Beef Ularthiyathu

Cubes of perfectly cooked beef with traditional spices and finished with coconut oil, curry leaves and shallots. A classic at every malayali home and proudly showcased on all occasions.

Beef Volcano

A version of the Thai pad gra prow, beef seared in a hot wok with a classic toss of soy and oyster sauce with fresh basil and chilli.

Lamb Chops In Pepper Sauce

Marinated lamb chop cooked in rosemary and peppercorn sauce.

Paneer Tikka Masala

Juicy chunks of cottage cheese marinated and cooked in the tandoor and tossed in an semi spiced onion tomato gravy.

Sabzi Miloni

Subzi Miloni is exclusive recipe in which the mix vegetables are sautéed to perfection in flavours and dipped in a creamy ... Subzi Miloni is exclusive recipe in which the mix vegetables are sautéed to perfection in flavours and dipped in a creamy ... Sabzi miloni is exclusive recipe in which the mix vegetables are sautéed to perfection in flavours and dipped in a creamy.

Rajasthani Kadhi Pakoda

The highlight of the Rajasthani pakoda kadhi is the addition of crisp and fresh besan pakoda.

Chicken Chettinad

The master of South.

Murgh Tikka Masala

Juicy chunks of chicken, marinated and cooked in the tandoor and tossed in an semi spiced onion tomato gravy.

Mutton Rogan Josh

Aromatic curried meat dish of Kashmiri origin.

Naan

Roti

Loaded Cheese Bacon Garlic Naan

Curd Rice

Chicken Biryani

Master of South.

Egg Noodles

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Chicken Noodles

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Veg Mee Goreng Noodles

Indonesia on a platter. Bursting with flavour and full of spice. These fried yellow noodles with prawns, chicken or vegetable is bound to keep you asking for more vegetarian option available.

Prawns Noodles

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Seafood Mee Goreng

Indonesia on a platter. Bursting with flavour and full of spice. These fried yellow noodles with prawns, chicken or vegetable is bound to keep you asking for more vegetarian option available.

Veg Fried Rice

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Egg Fried Rice

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Chicken Fried Rice

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Nasi Goreng Vegetable Rice

An Indonesian classic relish rice.

Nasi Goreng Prawns

An Indonesian classic relish rice with chicken and prawns served with fried egg and chicken.

Prawns Fried Rice

Everyone's favourite, a very classic Chinese favourite done perfectly by our Asian chefs.

Aglio E Olio Pasta

Garlic, olive oil, fresh red chilli.

Arrabiata Pasta

Tomato sauce, chilli flakes, garlic, basil and olive oil.

Alfredo Pasta

Bechamel, cream, butter, Parmesan cheese.

Pesto Pasta

Garlic, olive oil, fresh red chilli.

Chicken Cannelloni Pasta

Chicken and Parmesan, the baked pasta.

Grilled Chicken Sandwich Panini

Grilled chicken breasts, bread, low fat greek yogurt, cheese, balsamic vinaigrette salad dressing.

Veg Burger

Home creamy mushroom, iceberg lettuce and grilled tomato served with chipotle mayo.

Chicken Burger

Crispy fried chicken, coleslaw, gherkins served with chipotle mayo.

Beef Burger

Tenderloin patty with onion, yellow Cheddar, gherkins and lettuce.

Golden Fried Crispy Corn

Simple snack where corn is coated with flours, salt and black pepper powder mixture.

Marina Masala Corn

A mix of North Chennai style corn.

Pindi Chole Bhature

Treating your pallet with food dish popular in the Northern areas of the Indian.

Peri Peri French Fries

Classic French Fries

Masala French Fries

Cheesy French Fries

Garlic Bread

Fruit Samosa And Chilli Cheese Samosa

Served with samosa.

Southern Style Scrambled Egg With Chickpea

The classic boiled sundal now served with a twist. Egg podimas or curried bhurji tossed in with chickpeas and served with a curry leaf and mustard tadka. Local bar style.

Hot Sriracha Egg

Boiled eggs served with a sriracha coated exterior. Soft and delicious and zippy too.

Chicken And Cheese Croquette

Croquettes are filled with minced chicken, cheese and panko crump's fry.

Chicken Nachos

Cheesy loaded chicken nachos recipes is must try dish.

Beer Battered Fish And Chips

An English favourite, basa fish marinated with pepper and rolled over in flour and coated with a batter bubbling with beer and deep fried to a golden brown, served with chips.

Fish Fingers

Delicious appetizer where batons of boneless fish are mixed with a spicy seasoning, coated with flour and egg, and deep fried.

Chocolate Decadence

Gulab Jamun