Four Seasons Restaurant

Egg Omelette

Omelette is a versatile and quick dish made from beaten eggs, cooked in a pan and often filled with various ingredients like vegetables.

₹30

Kaadai Pepper Fry

Kaadai pepper fry is a flavorful South Indian dish featuring quail [kaadai] cooked with a spicy pepper based seasoning. The quail is marinated and then stir fried with a blend of spices.

₹215

Tandoori Chicken [Half]

Tandoori chicken is a mixture of yogurt and spices and it is flavorful, juicy chicken with a slightly smoky taste and vibrant red color.

₹289

Chicken Pallipalayam

Chicken pallipalayam is dry chicken curry made with a blend of spices, coconut and a variety of herbs. The dish is typically enjoyed with rice or chapati.

₹289

Boneless Chilli Fish

Boneless chilli fish is a popular Indo Chinese dish featuring boneless fish fillets that are battered, fried and then tossed in a spicy and tangy sauce.

₹289

Boneless Pepper Chicken

Boneless pepper chicken is tender pieces of chicken cooked with a robust peppery sauce.

₹299

Boneless Hot Pepper Chicken

Boneless hot pepper chicken is a vibrant, spicy dish with a bold peppery flavor that is both tantalizing and satisfying.

₹299

Tandoori Pepper Fry [Half]

Tandoori pepper fry is a delicious and spicy dish that combines the smoky flavors of tandoori cooking with the bold kick of pepper.

₹309

Tandoori Chicken [Full]

Tandoori chicken is a mixture of yogurt and spices and it is flavorful, juicy chicken with a slightly smoky taste and vibrant red color.

₹575

Tandoori Pepper Fry [Full]

Tandoori pepper fry is a delicious and spicy dish that combines the smoky flavors of tandoori cooking with the bold kick of pepper.

₹649