Thalir Hotel

2 Parota + Pepper Chicken Combo

Pepper Chicken is made by marinating chicken (or you can use bone-in chicken too) in pepper & fennel spice powder, and then roasting it with south indian style tempering, onions, ginger and garlic, this is in-turn served with 2 South Indian maida parottas and aromatic spicy non veg gravy

₹220

Empty Biryani

₹100

Egg Biryani

₹130

2 Parotta+Chilli Chicken Boneless

Chicken 65 is a spicy, deep-fried chicken dish that has been marinated in desi Indian spices. This combo served with 2 South Indian maida parottas and aromatic spicy non veg gravy along with Chicken 65

₹220

MT Biryani+Pepper Chicken Combo

Flavorful meal which has mild fragrance, sticky seeraga samba rice, distinct taste of rice with hot and tangyness served with raita, combined with the Goodness of Pepper chicken

₹250

MT Biryani+Chilli Chicken Boneless Combo

Flavorful meal which has mild fragrance, sticky seeraga samba rice, distinct taste of rice with hot and tangyness served with raita, combined with the Goodness of desi south Indain flavored Chilli Chicken

₹250

Chicken Biryani

₹150

Tomato Rice

₹60

Curd Rice

Soft cooked rice mixed with yogurt and tempered with spices, Curd

₹60

Gobi Masala

₹120