Sri Krishna Sweets

Jalebi [250 Grams]

A classic Indian dessert made by deep-frying batter in spiral shapes, soaked in sugar syrup, resulting in a crispy, syrupy delight.

₹180

Badusha [250 Grams]

A deep-fried sweet made from flour and ghee, soaked in sugar syrup, providing a delightful blend of crunchy and syrupy textures.

₹180

Achu Peda [250 Grams]

A unique peda with a distinctive shape, offering a delightful blend of flavors and textures.

₹180

Banarasi Soan Papdi [250 Grams]

A flaky, delicate sweet made from thin layers of gram flour and ghee, characterized by its melt-in-your-mouth texture.

₹180

Jamun [Mini, 250 Grams]

Miniature versions of the popular Gulab Jamun, offering the same sweet and syrupy delight.

₹180

Boondi Laddu [250 Grams]

Small, round boondi [gram flour pearls] bound together with syrup to form a traditional laddu, beloved for its sweet and nutty taste.

₹180

Mysurpa [250 Grams]

A South Indian delicacy made from gram flour, sugar, and ghee, offering a unique blend of textures.

₹186

Badam Halwa [250 Grams]

A rich and luxurious dessert made from almonds, ghee, and sugar, celebrated for its nutty and indulgent flavor.

₹275

Mysurpa [500 Grams]

A larger quantity of the traditional Mysurpa, perfect for sharing or indulging.

₹371

Cashew Crunchy [250 Grams]

Crunchy and addictive cashew nuts, providing a savory and delightful snack.

₹457