Dessi Zaika

Boondi Raita

A cooling Indian side dish made with creamy, seasoned yogurt (dahi) mixed with small, crispy fried chickpea flour balls called boondi. It offers a refreshing, tangy, and subtly savory contrast to spicy food.

₹119

Papad

[veg preparation] Crispy roasted papad crunchy add on to any meal.

₹20

Plain Curd [250 G]

🥣 Thick, creamy curd – perfect to pair with Paranthas or Pulao

₹120

Cucumber Raita

A light and highly refreshing yogurt-based accompaniment. Creamy, seasoned yogurt is blended with finely grated or chopped cucumber, along with a touch of cumin and mint, providing a cool relief.

₹70

Cucumber Salad

A light, refreshing side dish featuring freshly sliced cucumbers, often seasoned simply with salt, pepper, and a squeeze of lemon juice. Perfect for cleansing the palate.

₹40

Cucumber Raita [300 Ml, Serves 1-2]

[veg preparation] Fresh cucumber mixed with curd & spices light & hydrating.

₹90

Plain Curd [300 Ml, Serves 1-2]

₹55

Boondi Raita [300 Ml, Serves 1-2]

[veg preparation] 🍶 Crunchy boondi in curd, lightly spiced – cooling & flavorful 🌿

₹70

Onion Raita

A cool, seasoned yogurt dip where creamy curd is mixed with finely chopped onions, fresh coriander, and subtle spices like roasted cumin powder, offering a pleasant crunch and savory flavor.

₹79

Plain Papad

A thin, crisp, deep-fried or roasted lentil wafer. This light and crunchy side is a traditional Indian accompaniment, often served as an appetizer or a crunchy complement to the meal.

₹45