The Aravali Story

Mushroom Tikka

Mushrooms coated with a flavorful marinade and then cooked in the Tandoor (or on the grill) until browned and little charred!

₹319

Veg Manchow Soup

Vegetable broth cooked along with mixed vegetables garlic, ginger, soya sauce and ground pepper.

₹179

Stuffed Mushroom Tikka

Filled with vegetables and cheese and coated with a creamy base marination and cooked or roast over fire charcoal.

₹349

Corn Seekh Kebab

Made from yellow corn that's ground and marinated with garam masala, yogurt, and spices. The tender corn is grilled and served with a side of butter.

₹309

Honey Chilli Potato

Sliced potatoes coated in red chilli, deep fried with the garlic paste and spring onions. Sauteed with capsicum, honey, salt, soya sauce and chilli sauce.

₹209

Butter Naan

Flatbread made with whole meal wheat flour, cooked in tandoor and glazed with butter.

₹50

Cream Of Tomato Soup

Tomato-based creamy broth cooked along with cream, garlic, onion, salt, and pepper.

₹179

Afghani Chaap Roll

A flavoursome soya bean, prepared with fresh cream warm spices and herbs, cooked on a babeque to perfection wrapped up in a roll.

₹179

Garlic Naan

Flatbread made with whole meal wheat flour and tiny chunks of garlic, cooked in tandoor and glazed with butter.

₹60

Lachha Parantha

Multi-layered Flatbread cooked in tandoor and then glazed with butter.

₹45