Ochre Villa

Beer Battered Fish And Chips

Fresh red snapper marinated with Dijon mustard lemon juice, deep fried with in-house liquored batter, served with mushy peas, tartar sauce and a spray of malt vinegar

₹625

Herb Roasted Chicken

Grilled chicken marinated with fresh herbs, served with grilled vegetables and a red wine jus, with a side of garlic mash potatoes

₹590

Grilled Red Snapper

Grilled fresh red snapper marinated with olive oil and herbs, served with grapefruit flavoured butter sauce with a side of roasted baby potatoes

₹680

Feta Tambdi Ravioli

Home-made pasta stuffed with Goan red spinach and served in a creamy mustard white wine sauce

₹400

Peri-peri Chicken

Paprika and chilly marinated oven baked portugese chicken speciality served with cheesy french fries.

₹525

Shrimp Mozambique

Zesty shrimp cooked in saffron and garlic based sauce and served with rice.

₹550

Grilled Tenderloin

Grilled beef marinated with olive oil and red wine, served with garlic tossed french beans and mushrooms, a peppercorn jus, and a side of herbed mash potatoes

₹580

Penne Pasta White Sauce

₹425

Spinach Risotto

Slow-cooked arborio rice mixed with spinach, sundried tomatoes, and served in a creamy spinach broth

₹500

Fettuccini Cashew Pesto

Fettucine pasta tossed with pesto sauce and in-house sundried tomatoes, topped with pulled mozzarella cheese

₹425