Sappadu

Kara Kuzhi Paniyaram

Made with seasoned batter and steamed into ball shaped dumplings, crispy outside and fluffy inside. Served with sambar and chutney.

₹250

Podi Ragi Dosa

Healthy, savoury thin crepes, prepared with finger millet and black lentils batter, topped with a spicy powder chutney. Milagai podi. Served with sambar and chutney.

₹250

Keerai Masala Vadai

Open south indian tea time snack, prepared with split chickpea lentils, condiments and seasonal green, deep fried as chutney fritters. Served with rasam and chutney.

₹200

Mint Podi Idli [Mini]

Soft and fluffy steamed idli [mini] tossed with our house special mint podi.

₹250

Mini Meal

Sambar+Rasam+Poriyal of The Day+Panchadi of The Day+Applam+Vada+Urugai+Matta Rice+Special Curd Chillies

₹400

Tamarind Cooler

Our favorite preparation with ambiguous south indian sour agent tamarind as the hero. A light and fresh fresh spiced drink, made with tamarind, tropical spice and organic jingle jangle. Must try.

₹150

Coconut Punch

A refreshing beverage, prepared with tender coconut, mint, lemon, ginger and honey, blended into a perfect smooth and creamy consistency. The combination of sweet and sour flavours of this beverage hits the spot. [Non Alcoholic]

₹170

Panakam

Traditional south indian version of lemonade. This healthy and refreshing drink is natural coolant and appetizers made with organic jaggery, pepper, cardamom, dry ginger powder and lemon juice.

₹150

Filter Kaapi

An integral part of south indian food culture, filter kaapi is a hot drink made by mixing boiled milk/coconut milk with the infusion obtained by percolation brewing of fine coffee powder in a traditional indian filter.

₹180

Tropical Nectar

A delight to one census, this privilege is beautiful union of flavor, texture and colors. A cooling drink with favorite tropical desert fruits, muskmelon, pomegranate and hibiscus flower nectar.

₹200