Chef Peter's Kitchen, Candolim, Goa

Chef Peter's Kitchen

4.9 (2)Candolim, Goa
GoanSeafood
non-veg

Fish Curry And Rice

140

Fish cooked in traditional goan spices and coconut based gravy, served with rice and pickle.

veg

Cream Of Tomato Soup

100

Creamy tomato soup with a hint of garlic.

veg

Veg Chef Special Soup

150

Chef special soup cooked with spices and herbs.

non-veg

Non Veg Chef Special Soup

150

Chef special soup cooked with spices, herbs and bacon.

non-veg

Chicken Noodles Soup

100

Clear chicken with soft noodles and shredded chicken.

non-veg

Crab Soup

150
non-veg

Dry Fish Salad

150

Sun dried fish roasted, tossed with onion, chillies and vinegar.

non-veg

Mackerel Para

160

Salted and sun dried mackerel pickled in Goan spices and local vinegar.

non-veg

Mackerel Mole

160

Salted and sun dried mackerel pickled in Goan spices and local vinegar.

veg

Chilli Mushroom Fried

220

Mushroom sauteed with chopped onion, tomato and green chillies.

veg

Cheese Stuffed Mushroom

190

Button mushrooms stuffed with cheese, bread crumbs and fries.

non-veg

Sauteed Chicken Liver

150

Chicken liver sauteed with onions and spices.

non-veg

Beef Tongue Roast

300

Roasted tongue, sliced and cooked with spices.

non-veg

Beef Steak

400

Beef tenderloin marinated and grilled, served with demi glace sauce.

non-veg

Chilli Beef Fried

250

Sliced tenderloin pan fried with chilli, garlic and onion.

non-veg

Pork Chops Fried

300

Tender pork chops marinated and cooked, served with onion salad.

non-veg

Boiled Goan Sausages

250

Traditionally pickles spiced cubes of pork simply boiled with onion and chilli.

non-veg

Fried Goan Sausages

250

Traditionally pickles spiced cubes of pork simply fried with onion and chilli.

non-veg

Dry Bombay Duck

200

Salted and sun dried Bombay duck fried with masala.

non-veg

Fresh Bombay Duck Fried

140

Fresh Bombay duck marinated in masala and fried coated with rava.

non-veg

Fried Prawns

320

Fresh prawns fried, coated with masala or rava.

non-veg

Stuffed Crabs

320

Spiced crab meat stuffed in their shells.

non-veg

Mixed Grill

350

A combination of chicken,pork and beef meat grilled and served wtih tomato and ring of onions.

veg

Goan Vegetable Xacuti

220

Diced vegetables cooked in our special roasted coconut gravy.

veg

Vegetable Au Gratin

250

Vegetables baked in a creamy sauce with cheese.

veg

Masala Dal Fry

150

Lentils cooked in traditional Indian style.

non-veg

Chicken Xacuti

250

Chicken cooked in our special roasted coconut gravy.

non-veg

Chicken Cafreal

300

Half chicken marinated and roasted in original chef Peters masala.

non-veg

Pork Sorportel

290

Diced pork meat and liver cooked in spicy Goan masala.

non-veg

Pork Vindalo

290

Pork cooked in spicy hot goan masala with palm vinegr.

non-veg

Roast Pork Gravy

290

Roasted pork sliced and cooked in gravy.

non-veg

Tripe Buch

250

Pork tribe cooked in goan masala.

non-veg

Pork Chops Masala

300

Tender pork chop marinated and cooked as per order, served with onion salad.

non-veg

Prawns Curry

260

Prawns cooked in traditional Goan spices and coconut based gravy.

non-veg

Prawns Masala

320

Prawns cooked in spiced or pickled onion gravy.

non-veg

Prawns Balchao

320

Prawns cooked in spiced or pickled onion gravy.

veg

Potato Chips

100

Traditional fries.

veg

Pav

10
veg

Sanna

25
non-veg

Chicken Strips

200

Bread crumbed and fried boneless chicken strips.

veg

Masala Papad

30

Fried papad covered with chopped onions, green chilli and coriander.

veg

Vegetable Stuffed Papad

100

Fried papad roll stuffed with spiced vegetables.

non-veg

Prawns Stuffed Papad

150

Fried papad rolls stuffed with spiced prawns.

veg

Ice Cream

100
veg

Vonn

100

Vonn is a traditional goan sweet usually made with coconut, jaggery and chana dal.

Explore Menu

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Chef Peter's Kitchen Reviews

4.9

2 ratings

Reviews summary
2 Reviews
Customers praise Chef Peter’s Kitchen for delicious, health-forward dishes with fresh ingredients and generous portions, delivering a fine-dining feel with “divine” flavors.
Suyash

Mar 12, 2024

Outlet Rating

Chef Peter's Kitchen offers a variety of healthy meal options. As someone who prioritizes nutritious food, I was pleased to find their Veg Chef Special Soup to be delicious and satisfying. The vegetables used were fresh and the portion size was generous. Overall, the meal was a great balance of taste and health. I would highly recommend Chef Peter's Kitchen to anyone looking for a nourishing dining experience.

Ashish Kapoor

Sep 15, 2023

Outlet Rating

Chef Peter's Kitchen offers delicious sautéed chicken livers prepared with expertly seasoned ingredients. The presentation was appealing and the quality was top notch. I was especially impressed with the tenderness of the liver, making the meal an exquisite fine dining experience. The flavors were simply divine. Highly recommended!

View all reviews
Chef Peter's Kitchen is a fine dining outlet offering a unique culinary experience. The menu features a variety of dishes crafted with fresh, locally sourced ingredients. The atmosphere is warm and inviting, with a focus on providing a memorable dining experience. The restaurant also offers a selection of wines and craft beers to complement the meal. Whether you're looking for a romantic dinner or a casual night out, Chef Peter's Kitchen is the perfect place to enjoy a delicious meal.

Facilities & Features

GoanSeafood
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