Southern Basil

Katrikai Kara Kozmbhu

Spicy stuffed small sized brinjal cooked with tamarind pulp, lots of spices and finished with coconut milk.

₹300

Mokkajonna Gaarelu

Coated crispy corn tossed with colorfull bell peppers & chef special spices.

₹250

Mugakkaya Mamsam

A rich spicy mutton curry cooked with yoghurt and spices without adding onions and tomatoes.

₹600

Karupatti Paniyaram

Rice batter mixed with coconut, jaggery, dry fruits and flavoured with cardamom.

₹200

Chicken Ghee Roast

Succuluent boneless chicken legs cooked with traditional spices in desi ghee and roasted to finish.

₹450

Pal Katta 65

Paneer 65, a spicy deep fried dish, originated from Chennai.

₹350

Kari Pillai Kara Mushroom

Spicy button mushrooms, wok tossed with crushed curry leaf.

₹280

Meen Varuval K/F

Deep fried fish tossed with onion and spices.

₹550

Leppo Nethili Fry

Small fish marinated with lots of spices, deep fried and served crunchy.

₹360

Squid Kanava Calamari

Rings of squid tossed on a tawa with lots of black pepper.

₹350