Aaha Andhra

Bendakaya Curry With 3 Phulka Roti

Crispy ladies finger preparation popular in Andhra cuisine, often seasoned with chili powder and turmeric.

₹261

Tomato Pappu With 3 Phulka Roti

Comforting dal preparation featuring ripe tomatoes and toor dal, seasoned with mustard seeds, cumin, and curry leaves.

₹271

Aloo Curry With 3 Phulka Roti

Comforting potato dish cooked in a spicy tomato onion gravy, flavored with turmeric, cumin and coriander.

₹271

Palakura Pappu With 3 Phulka Roti

Nutritious andhra dish combining spinach [palakura] and lentils [pappu] into a creamy, flavorful curry.

₹291

Mixed Veg Curry With 3 Phulka Roti

Spicy vegetable medley featuring seasonal produce in a tangy, coconut based gravy. This Andhra specialty combines carrots, beans and potatoes with fiery spices, tamarind and curry leaves.

₹291

Paneer Curry With Phulka 3 Roti

Spicy and tangy curry featuring soft paneer cubes in a fiery gravy. This Andhra specialty combines the richness of paneer with a bold mix of red chilies and aromatic spices.

₹361

Chicken Keema With 3 Phulka Roti

Spiced minced chicken dish, sauteed with onions, garlic and ginger. Aromatic blend of cumin, coriander and garam masala infuses the meat with rich flavors.

₹361

Gongura Chicken With 3 Phulka Roti

Gongura chicken is a tangy, spicy Andhra dish made with tender chicken and sorrel leaves [gongura], which lend a unique sour flavor.

₹411

Mutton Keema With 3 Phulka Roti

Mutton keema is a minced mutton dish cooked with onion, tomatoes and a blend of spices.

₹541

Gongura Mutton With 3 Phulka Roti

Gongura mutton is a tangy, spicy Andhra dish where tender mutton is slow cooked with gongura [sorrel] leaves, adding a signature sour flavor.

₹551