This place serves two of the most ancient, vivid and flavourful cuisines of India - the food of UP and Bihar. Their authentic preparations range from popular dishes, such as Litthi Chokha, to the more traditional offerings, in the likes of Bhuna Maas and Rasia. The ambience and decor speaks of the simple, yet classy feel of the region and the humble staff reminds one of the warm courtesy that Awadh is famous for. Their traditional Magadhi Bhoj or Awadhi Dastarkhwan is a feast fit for the kings and definitely recommended for every foodie!
Service Options
Service Options(7)
AcServes alcoholBuffetLive sports screeningSeating availableTakeaway available
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