Aug 6, 2024
Food is third class and taste is poor idont like it i want my money return back smell in paneer
Soft and juicy dumplings stuffed with finely chopped vegetables and served with spicy red chutney.
Classic golden fries, crisp on the outside and soft inside, lightly salted and served hot with dip.
Crispy fried dumplings stuffed with mixed veggies and served with a hot, tangy sauce.
Aromatic yellow lentils cooked to perfection and tempered with ghee, garlic, cumin, and red chili fo... more
Soya chaap marinated overnight in spiced yogurt and roasted in a tandoor for a smoky, juicy, and fla... more
Crispy fried potato fingers tossed in a spicy and tangy chili sauce with garlic and spring onions fo... more
Stir-fried noodles loaded with fresh vegetables, soy sauce, and spices — full of Indo-Chinese flavor... more
Crisp golden rolls stuffed with seasoned vegetables, fried to perfection and served with spicy dip.
Fragrant rice stir-fried with vegetables, soy sauce, and seasoning for a perfect Indo-Chinese flavor... more
Golden fried potatoes glazed with sweet honey and spicy chili sauce — perfectly crisp, glossy, and a... more
Tender soya chaap coated with a creamy malai marinade and grilled to perfection — soft, rich, and mi... more
Steamed momos filled with flavorful paneer mix, offering a perfect blend of softness and spice.
Authentic-style noodles tossed with garlic, vegetables, and sauces for that perfect street-style tas... more
Rice tossed with garlic, chili, and veggies for a spicy, bold, and aromatic taste.
Fried rice mixed with soft paneer cubes, veggies, and aromatic spices — a wholesome meal in itself.
Long noodles tossed in a fiery mix of red chilies, fresh garlic, spring onions, and sauces. Each bit... more
Cottage cheese and green peas simmered in a flavorful tomato-based curry, perfectly spiced for a hom... more
Rich and creamy black lentils slow-cooked overnight with butter, cream, and spices for that authenti... more
Veg momos marinated in tandoori spices, roasted for smoky flavor, and served with mint chutney.
Paneer cubes sautéed with bell peppers, onions, and aromatic kadhai masala for a bold, flavorful dis... more
Juicy soya chaap pieces simmered in a rich, creamy, and spicy tomato-based gravy — full of North Ind... more
A delicious North Indian curry made with soft paneer cubes cooked in a rich onion-tomato gravy, feat... more
Tender soya chaap coated with a creamy malai marinade and grilled to perfection — soft, rich, and mi... more
Soya chaap marinated overnight in spiced yogurt and roasted in a tandoor for a smoky, juicy, and fla... more
Paneer cubes marinated in yogurt and spices, grilled in a tandoor with onions and capsicum for a smo... more
Fresh mushrooms marinated in curd and spices, roasted in a tandoor till golden brown and smoky — jui... more
Paneer chunks marinated in tangy achari spices, cooked in a tandoor for a flavorful, slightly spicy ... more
Soft paneer marinated in creamy malai, cheese, and mild spices, grilled to perfection for a melt-in-... more
Crispy bread rolls stuffed with a creamy curd, paneer, and spice filling, deep-fried to golden perfe... more
A flavorful blend of spicy and creamy! Soya chaap marinated in malai and special masala, then grille... more
Juicy soya chaap coated in a rich, creamy Afghani marinade made with curd, cashew, and mild spices. ... more
Tender soya chaap marinated in spicy, tangy achari masala and grilled to perfection. Bursting with p... more
Soft potatoes tossed with roasted cumin seeds, fresh coriander, and mild spices — a simple yet delic... more
Paneer cubes sautéed with bell peppers, onions, and aromatic kadhai masala for a bold, flavorful dis... more
A royal Mughlai-style soya chaap dish cooked in creamy, mildly spiced gravy with rich flavors of but... more
Juicy soya chaap pieces simmered in a rich, creamy, and spicy tomato-based gravy — full of North Ind... more
A delicious North Indian curry made with soft paneer cubes cooked in a rich onion-tomato gravy, feat... more
A royal Mughlai-style paneer dish cooked in a rich, creamy tomato gravy with butter, cream, and arom... more
White chickpeas cooked in a thick onion-tomato gravy with authentic North Indian spices. Wholesome, ... more
Crumbled paneer cooked with onions, tomatoes, and Indian spices for a flavorful, protein-rich dry cu... more
Soft paneer cubes cooked in a rich and creamy cashew-tomato gravy with royal flavors that melt in yo... more
– A royal delicacy made with tender soya chaap simmered in a rich, creamy cashew and tomato-based gr... more
Smooth and buttery tomato gravy cooked with fresh cream and soft paneer pieces for a rich, indulgent... more
A royal-style paneer dish in a velvety tomato-cashew gravy, balanced with mild spices and a touch of... more
A colorful mix of fresh seasonal vegetables cooked in a mildly spiced gravy, bursting with flavor an... more
Cottage cheese and green peas simmered in a flavorful tomato-based curry, perfectly spiced for a hom... more
Fresh mushrooms and green peas cooked in a spiced onion-tomato gravy — hearty, flavorful, and perfec... more
Tender soya chaap cooked with onions, bell peppers, and aromatic kadhai masala for a bold, spicy, an... more
Rich and creamy black lentils slow-cooked overnight with butter, cream, and spices for that authenti... more
Aromatic yellow lentils cooked to perfection and tempered with ghee, garlic, cumin, and red chili fo... more
Traditional Punjabi comfort food! Gram flour fritters (pakoras) simmered in a tangy, spiced yogurt c... more
Rich Mughlai-style paneer curry made with a creamy cashew and yogurt-based gravy, lightly spiced for... more
Royal-style soya chaap curry cooked in a luxurious, cashew-and-cream-based gravy. Mildly spiced and ... more
A flavorful paneer curry cooked with coriander, ginger, and mild spices — aromatic, fresh, and packe... more
Potatoes tossed with fresh fenugreek leaves and mild spices — a dry-style sabzi full of homely flavo... more
A wholesome blend of leafy greens cooked with garlic, ginger, and mild spices for that authentic Pun... more
A nutritious classic made with fresh spinach puree cooked with soft paneer cubes, garlic, and aromat... more
A delicious dry-style dish made with cauliflower and potatoes, sautéed with onions, tomatoes, and ar... more
Classic North Indian comfort food made with red kidney beans simmered slowly in a thick onion-tomato... more
Traditional tandoor-baked roti with smoky flavor and soft texture — a North Indian staple.
Soft, fluffy naan baked in a clay tandoor — pairs beautifully with gravies and curries.
Made with a blend of wheat and gram flour, seasoned with spices — earthy, aromatic, and delicious.
Classic potato-stuffed paratha roasted in tandoor, offering smoky flavor and spicy potato filling.
Multi-layered, flaky paratha made with ghee — crispy on the outside, soft inside, full of flavor.
Deliciously stuffed paratha with a mix of spiced potato, paneer, and herbs — perfect for a hearty me... more
Spicy paratha layered with chili flakes and spices — a treat for spice lovers.
Stuffed with a mix of mashed potatoes, onions, and spices for a homely, wholesome flavor.
Traditional Punjabi-style roti made with gram flour, wheat flour, and chopped onions, cooked on a ta... more
Flaky paratha flavored with crushed mint leaves for a fresh and aromatic taste.
Rich, soft kulcha stuffed with seasoned paneer filling — indulgent and satisfying.
Soft kulcha stuffed with a spicy mashed potato filling, baked till golden and fluffy.
Golden fried potatoes glazed with sweet honey and spicy chili sauce — perfectly crisp, glossy, and a... more
Crispy vegetable balls made with cabbage, carrot, and capsicum, tossed in spicy Manchurian sauce — f... more
Paneer cubes cooked in a thick, spicy, and tangy gravy with bell peppers, garlic, and sauces — ideal... more
Crispy fried potato fingers tossed in a spicy and tangy chili sauce with garlic and spring onions fo... more
Cubes of paneer stir-fried with onions, capsicum, and spicy chili sauce. A crowd-favorite dry starte... more
Classic golden fries, crisp on the outside and soft inside, lightly salted and served hot with dip.
Crisp golden rolls stuffed with seasoned vegetables, fried to perfection and served with spicy dip.
Fried veggie balls cooked in thick, tangy Manchurian sauce — perfect with fried rice or noodles for ... more
Juicy golden corn kernels sautéed in melted butter and lightly seasoned with salt and pepper. Warm, ... more
Golden-fried sweet corn tossed with onions, capsicum, and a mix of tangy and spicy seasonings. Crunc... more
Juicy mushrooms cooked in rich chili gravy with garlic, soy, and spring onion — a saucy Indo-Chinese... more
Tender mushrooms stir-fried with colorful veggies and tossed in a spicy chili-garlic sauce for a fla... more
Crispy fries tossed in zesty peri-peri seasoning for a spicy, flavorful twist on the classic.
A zesty, fizzy drink made with fresh lime and soda to refresh your mood instantly.
Cool and minty mocktail made with lemon, mint leaves, and soda for a perfect chill.
Veg momos marinated in tandoori spices, roasted for smoky flavor, and served with mint chutney.
Crispy fried dumplings stuffed with mixed veggies and served with a hot, tangy sauce.
Soft and juicy dumplings stuffed with finely chopped vegetables and served with spicy red chutney.
Soft paneer momos marinated with tandoori masala, grilled to perfection for a smoky, rich taste.
Steamed momos filled with flavorful paneer mix, offering a perfect blend of softness and spice.
Soft paneer-stuffed momos served in a rich, spicy, and flavorful Indo-Chinese gravy. A perfect fusio... more
Steamed vegetable momos dipped in a bold, spicy gravy made with garlic, soy sauce, and chili. Juicy,... more
Fresh, creamy homemade curd served chilled — a light and cooling side for spicy dishes.
Crunchy boondi added to fresh curd with roasted cumin and salt — a classic Indian favorite.
Wholesome curd mixed with cucumber, tomato, onion, and spices — refreshing and delicious.
Roasted peanuts tossed with chopped onions, tomatoes, chilies, and lemon juice for a spicy, tangy sn... more
Freshly cut cucumbers, tomatoes, onions, and carrots served with a sprinkle of salt and lemon — cris... more
Crispy fried rolls stuffed with spicy mixed vegetables, perfect for snacking.
Fried vegetable momos coated in special RFC seasoning, crispy and full of taste.
Authentic-style noodles tossed with garlic, vegetables, and sauces for that perfect street-style tas... more
Rice tossed with garlic, chili, and veggies for a spicy, bold, and aromatic taste.
Stir-fried noodles loaded with fresh vegetables, soy sauce, and spices — full of Indo-Chinese flavor... more
A delicious Indo-Chinese fusion of soft noodles and crispy paneer tossed in spicy chili-garlic sauce... more
Fried rice mixed with soft paneer cubes, veggies, and aromatic spices — a wholesome meal in itself.
Long noodles tossed in a fiery mix of red chilies, fresh garlic, spring onions, and sauces. Each bit... more
Fragrant rice stir-fried with vegetables, soy sauce, and seasoning for a perfect Indo-Chinese flavor... more
Spicy and flavorful fried rice tossed with Singapuri-style sauces and crunchy vegetables.
Thin noodles stir-fried with crunchy vegetables, soy sauce, and Singapuri spices for that signature ... more
Fragrant fried rice mixed with vegetables and Schezwan sauce for that signature spicy, tangy Indo-Ch... more
Fresh mixed vegetables cooked in a rich, spicy, and tangy hot garlic sauce — a flavorful Indo-Chines... more
A bold, peppery gravy dish with vegetables or paneer cooked in spicy black pepper sauce — aromatic, ... more
LIC. No. 20822005002811
Based on 28 ratings
Aug 6, 2024
Food is third class and taste is poor idont like it i want my money return back smell in paneer
Jul 2, 2023
Awesome
Jun 23, 2023
Amazing