The Bowling

Punjabi Rajma

Classic Punjabi comfort in every bite—kidney beans slow-cooked overnight in a rich, spiced tomato-onion gravy, tempered with fragrant garlic, ginger, and garam masala. Thick, wholesome, and perfect with steamed rice or buttery naan.

₹129

Paneer Pyaaz Paratha

Crisp and flaky paratha with a filling of soft paneer and onion with spices.

₹89

Butter Tawa Roti

₹15

Paneer Lababdar

Soft, melt-in-the-mouth paneer cubes simmered in a luscious tomato-cashew gravy, infused with butter, cream, and hand-ground spices. Rich, aromatic, and indulgently creamy—our Paneer Lababdar is a true Mughlai delight that pairs perfectly with naan, kulcha, or steamed rice.

₹199

Tandoori Roti

Wheat roti made in tandoor

₹25

Masala Khichdi Bowl

Wholesome comfort with a spicy twist—our Masala Khichdi is a hearty mix of rice, lentils, and garden-fresh vegetables, tempered with desi ghee and fragrant spices. Light on the stomach yet rich in flavor, it's the perfect one-pot meal for any time of the day.

₹199

Veg Khichdi Bowl

A wholesome twist to the classic comfort food—our Vegetable Masala Khichdi is a flavorful blend of rice, moong dal, and seasonal vegetables, slow-cooked with desi ghee and aromatic spices. Nutritious, hearty, and soul-satisfying—just like maa ke haath ka khana.

₹199

Punjabi Rajma Rice Bowl

Hearty kidney beans cooked in a rich, spiced tomato gravy served over fluffy basmati rice—comfort in every bite.

₹199

Paneer Paratha

Soft whole wheat flatbread stuffed generously with spiced, crumbled paneer, cooked on a hot griddle until golden brown and crisp. A wholesome, flavorful delight best enjoyed with yogurt or pickles.

₹79

Desi Kadhi Pakoda

A timeless Punjabi favourite—our Kadhi Pakora is made with thick, tangy curd and gram flour, slow-cooked with fragrant spices and tempered with a sizzling tadka. Soft, golden-brown besan pakoras soak up all the goodness, making every bite a burst of flavour and nostalgia.

₹129