Cloud X Cafe

Dal Bukhara

A rich, slow-cooked dal made with black lentils and kidney beans, simmered in a buttery, spiced gravy for hours to develop a deep, smoky flavor. Served with naan or rice, it’s a comforting North Indian classic

₹280

Paneer Tikka Masala

₹320

Malai Kofta

₹350

Green Salad

A fresh, crisp mix of seasonal greens like lettuce, cucumbers, tomatoes, and carrots, tossed with a light dressing. It’s a healthy, refreshing side dish packed with nutrients and flavor.

₹150

Matar Paneer

A classic North Indian dish featuring soft paneer cubes cooked in a rich, aromatic gravy made with peas, tomatoes, and a blend of traditional spices. Perfectly paired with roti or rice for a hearty meal.

₹250

Butter Naan

Soft, pillowy naan bread brushed with a generous layer of melted butter. It’s a deliciously warm, slightly crispy flatbread that pairs perfectly with curries and dals.

₹60

Hyderabadi Paneer

A vegetarian delight featuring paneer cooked in a rich, spiced gravy with a blend of traditional Hyderabadi flavors. This dish combines the creamy texture of paneer with the bold spices of the region for a deliciously satisfying meal.

₹280

Garlic Naan

A soft, fluffy naan bread infused with the bold flavor of garlic, baked to perfection in a tandoor. It’s the ideal side to accompany any curry or grilled dish, offering a savory, aromatic twist.

₹60

Boondi Raita

A creamy yogurt-based side dish with crispy boondi (fried chickpea flour pearls), seasoned with spices like cumin and coriander. It’s a cooling complement to spicy curries and rice dishes.

₹180

Dal Fry

A flavorful lentil dish where yellow lentils are cooked with onions, tomatoes, and a blend of spices, then tempered with ghee for a rich, savory taste. It’s a comforting and simple dish, perfect with rice or roti.

₹180