Mom's Kitchen

1 X Dahi Vada [3 Pieces]

Made with besan and soaked in dahi with jeera tadka easily melts in mouth.

₹110

Chicken Haleem

Made with chicken and different types of dal with lots of Hyderabadi masala and ghee.

₹150

Meethe Bhajiye [10 Pieces]

It's a traditional Arab dish made of flour and some basic ingredients a must and must try item.

₹180

Mutton Pulao Pakistani Style

Pakistani dishes including Bannu pulao. Regional cuisines. It is a variety of pilaf, consisting of steamed rice mixed with raisins, carrots and lamb.

₹450

Shami Paratha

2 Shami 2 paratha. Beef shami with paratha, beef is well cooked with authentic Hyderabadi masalas and spices, after making it a paste to give the shami shape and shallow fried.

₹160

1 X Khichdi Khatta Keema

Beef keema with yellow rice [khichdi] in Hyderabadi style made of home.

₹130

Mutton Marag Hyderabadi Style

A spicy Hyderabadi mutton soup, typically includes mutton, onion, ginger garlic paste, green chillies, fresh cream and spices like black pepper and garam masala.

₹380

Pathar Ka Gosht Hyderabadi Style

Pathar ka gosht is one of these traditional Hyderabadi delicacies which has won several hearts during the past decades. It is a mutton dish, where the meat is marinated for long hours, even overnight sometimes and left to slow cook on a hot granite stone over coal for hours.

₹400

Dal

Boiled chana dal with added some basic spices and lemon juice.

₹70

Mutton Haleem

Meat marinated with lots of spices and dahi and used basmati rice over the marinated meat.

₹220