Bati [1 Piece] It mostly involves adding spices like cumin seeds, mustard seeds, garlic, chilies, curry leaves etc to hot oil or ghee. ₹40 Dal ₹30 Saada Papad ₹20 Lehsun Chutney [100 Grams] ₹60 Mirchi Kutta [100 Grams] ₹50 Choorma Laddoo Choorma ladoo is a delightful treat for sweet lovers! ₹50 Chaach Chass is the word used for buttermilk in Rajasthani and Gujarati. Chass is the traditional Gujarati beverage from Gujarat, India. ... The main reason of chass being used is the scarceness of drinking water and the heat in the region. Chass is considered as a cool drink which keeps the body temperature down in summer ₹20 Choorma Choorma laddu is a delightful treat for sweet lovers! Served with nimbu and pyaaz. ₹100 2 Bati With Dal Dal Baati is a popular Rajasthani dish consisting of mainly Uradh Dal (combination of five lentils) and Baati i.e. small wheat bread balls. Baati is dipped in pure ghee and served hot in a traditional earthen pot. Served with Onion Lemon Salad and Chutney ₹80