Chinese Fast

Hath Roti

Hand pressed with love and skill, hath roti is a rustic, thick flatbread made using whole wheat flour shaped without a rolling pin, using only the palms. Soft on the inside with a slightly crisp edge, it carries the earthy aroma of home cooked tradition. Best enjoyed hot with ghee, pickles or hearty curry.

₹12 ₹9

Rumali Roti

A thin, soft, and ultra-light Indian flatbread, expertly hand-tossed and cooked on an inverted tawa. Its name, meaning “handkerchief roti,” reflects its delicate texture and large, airy form. Perfect for scooping up rich curries and kebabs, this roti melts in your mouth while adding a traditional touch to every meal.

₹25 ₹20

Laccha Paratha

A flaky, multi layered North Indian flatbread, golden brown and crispy on the outside, soft and buttery within. Hand rolled with ghee and spiraled into delicate layers, this tandoor or tawa cooked paratha pairs perfectly with rich curries, dal or simply a dollop of butter. A true indulgence in every tear and bite.

₹30 ₹24

Aloo Biryani

Dum wala taste veg wala twist. Spicy potatoes and aromatic rice cooked with rich masala.

₹70 ₹56

Chicken Soup

₹80 ₹64

Jeera Rice

₹99 ₹79

Veg Fried Rice

Wok tossed basmati rice with fresh veggies, soy sauce & desi Chinese flair light, flavorful and always satisfying.

₹110 ₹88

Basanti Pulao

Mildly sweet, golden yellow rice cooked in ghee with raisins, cashews and whole spices. perfect with Bengali curries.

₹115 ₹92

Veg Hakka Chowmein

Wok tossed noodles with crunchy veggies, soy sauce & bold desi Chinese flavors. light, spicy and totally satisfying.

₹120 ₹96

Matar Paneer

A classic North Indian curry made with soft paneer cubes and tender green peas simmered in a rich, spiced tomato-onion gravy. Comforting, flavorful, and perfect with rice or roti.

₹129 ₹103