Fine Dining . Cost for two: ₹1400
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Murgh Awadhi Handi Biryani
Dum Pukht' method of cooking rice with chicken pieces imparting a typical Awadhi flavour, served in earthen pot.
₹294
Kolkata Style Gosht Biryani
Dum pukht method of cooking rice with mutton piece and on all time favourite Kolkata speciality.
₹395 ₹331
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