Oudh 1590

Veg Biryani

Dum pukht method of cooking rice with cottage cheese and mixed vegetables.

₹260

Biryani Aloo [1 Piece]

Biryani Aloo are flavorful, spiced potatoes cooked with aromatic herbs and masala, often used in biryani. They absorb the rich flavors of saffron, ghee, and spices, adding a delicious, tender bite to the fragrant rice dish, enhancing its taste.

₹20

Lucknowi Paratha

Lucknowi Paratha is a flaky, buttery, layered flatbread, skillfully rolled and cooked to perfection. Its crisp exterior and soft, tender layers offer a delightful contrast, making it an ideal pairing for kebabs, curries, or aromatic biryanis.

₹75

Mutton Awadhi Handi Biryani

Dum pukht method of cooking rice with mutton pieces imparting a typical Awadhi flavour, served in earthen pot.

₹375

Tandoori Roti

Tandoori Roti is a thick, fluffy flatbread baked in a traditional tandoor oven. Its slightly smoky flavor, golden-brown crust, and soft, chewy interior make it a perfect companion for spicy curries, dals, and rich gravies, enhancing every bite.

₹55

Phirni [1 Portion]

Creamy rice flour based Indian pudding with saffron.

₹130

Roomali Roti

Roomali Roti is a soft, thin, and delicate flatbread, expertly stretched and cooked on a hot griddle. Its light, airy texture and slightly crispy edges make it the perfect accompaniment to rich curries and kebabs, offering a melt-in-your-mouth experience.

₹55