Name: Masala Library
Address: Ground Floor, First International Financial Centre, Bandra Kurla Complex, Mumbai, Mumbai, MH, IN
Price range: Cost for two: ₹4000
Rating: 4.4

Masala Library

Luxury Dining . Cost for two: ₹4000

Luxury Dining Cost for two: ₹4000

Starters

Curry Leaf And Garlic Prawns, Thyair Sadam

Curry leaf and garlic flavoured prawns served along with curd rice foa

₹695

Braised Lamb Chop, Maple And Kokum Glaze

Mutton chops glazed with maple and kokum syrup.

₹895

Peri Peri Chicken Tikka

Tender chicken morsels marinated in Indian spices and peri peri chilli

₹695

Tandoori Thecha Salmon, Mango Murabba Jhol

salmon marinated in maharashtrian green chilli thecha cooked in tandoo

₹895

Lahori Seekh Kebab, Mint & Coriander Relish

Lahori sheek kebab made of minced lamb cooked in tandoor served along

₹895

Pesto Kebab, Smoked Tomato

Takeon for hara bhara kebab which is made with Indianised pesto served

₹595

Shrooms

Exotic mushrooms cooked in truffle oil and cream finished with pepper

₹595

Multan Paneer Tikka, Tandoori Pepper Salsa

Tandoori panner prepration stuffed with mint and cheese martinated wit

₹595

Malabari Paratha Quesadilla, Roast Vegetable Korma, Milagai Podi

South indian malabari parota stuffed with mixed vegetable khurma toppe

₹595

Chevre Kebab, Roast Pepper Ketchup

Soft kebab made with hung yogurt and chevre chesse topped up with cher

₹595

Dal Chawal Arancini, Achar Papad Chutney

Fried dumplings made of dalchawal served with onion and tomato salsa g

₹595

Main Course

Hand Pulled Butter Chicken, Tomato Makhani

Hand pulled tandoori chicken cooked in makhani curry.

₹795

Thakkali Thokku Chicken, Tempered Idiyappam

South Indian tempered chicken cooked in tomato based gravy served alon

₹795

Rajasthani Banjara Gosht

Lamb meat slow cooked with Rajasthani red chili and other spices, serv

₹875

Prawns Chettinad Masala, Prawns Cracker

Tender pieces of prawns marinated in Indian spices cooked in South Ind

₹825

Pan Seared Salmon, Crab And Spinach Poriyal

2 Fillets of salmon served along with crab and spinach poriyal with ma

₹995

Malai Paneer, Seasonal Vegetables Bhurji

Mix vegetables cooked in creamy onion and tomato gravy topped up with

₹695

Spinach And Cottage Cheese Kofta, Methi Malai Curry

Kofta made of spinach and cottage cheese coated with panko bread crumb

₹695

Aloor Dum, Fresh Ground Kasundi

Potatoes tossed in panchporan masala topped up with jhal muri salad se

₹695

Dal Makhani

Overnight cooked black lentils mixed with cream, butter and desi ghee.

₹625

Dal Tadka

Yellow lentil curry simmered with Indian clarified butter with chilli

₹575

Papad Ki Sabzi, Hand Pounded Churma, Kamal Kakdi Crisp

Rajasthani speciality hand pounded churma topped up with kamal kakdi c

₹695

Breads

Malabari Paratha

₹180

Roti

Tandoor cooked whole wheat bread

₹115

Maska Bun

₹275

Lachha Paratha

₹180

Naan

₹165

Masala Library Bread Tasting A Basket Of Assorted Breads

Basket of assorted breads.

₹695

Rice And Biryani

Gujarati Kadhi Risotto, Khakra Crisp

Risotto rice cooked in Gujarati kadi, cheese and cream.

₹595

Roasted Vegetable And Ghee Pulao

Tandoor cooked mixed vegetables tossed in peri peri spices served alon

₹695

Malabar Lamb Biriyani

Exclusive composition of south Indian spices in tender lamb, raita.

₹875

Steamed Basmati Rice

₹295

Accompaniments

Tadke Wali Dahi

Yogurt tempered with Indian spices.

₹350

Desserts

Rasmalai Tres Leches, Fresh Fruit Cream, Rose Petal Net

Three layers of rasmalai layered with fresh fruit cream served along w

₹595

Malai Chop, Wood Sorrel

A softer and mouth melting version of malai chop from Bengal region ma

₹595

Masala Library

Bandra Kurla Complex, Mumbai.

Starters

Main Course

Breads

Rice And Biryani

Accompaniments

Desserts

Cuisines

Facilities & Features

Seating Available

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