Let's Sizzle It!

Cauliflower Augratin

An english classic, made with baked cauliflower and cheese finsihed with herbed garlic butter.

₹185

Herbed Potato

Soulful tender potatoes toasted with herbs and topped with cheesy sauce.

₹185

Charred Baby Corn With Corn Mousse

A twist on makai butta, made with baby corn and spiced corn mouse.

₹195

Smoked Grilled Paneer

Charred cauliflower, paneer and baby potato with mint queso.

₹250

Malaysian Satay Paneer

A southeast asian marinated paneer served with peanut sauce.

₹250

North Indian Makhani Bowl [750 G, Serves 1]

Classic makhani curry and paneer kofta with garlic rice.

₹275

Thai Panang Bowl [750 G, Serves 1]

Aunthentic Thai bowl made using In house panang curry paste served with tofu and veggies.

₹350

Mediterranean Harissa Bowl [750 G, Serves 1]

A tradional north African dish, smoky, tangy with the right amount of warm spices served with herbed rice and tahini.

₹350

Tibetian Thukpa [750 G, Serves 1]

A hearty Tibetan broth severed with noodles and aromatic veggies.

₹350

Asian Dan Dan [750 G, Serves 1]

From the streets of China, wok tossed noodles served with a rich chilli oil and minced paneer.

₹350