Udupi Shree Annapurna

Tomato Onion Uttapam

Tomato onion uttapam is another delicious variation of the traditional uttapam, where chopped tomatoes and onion are added to the batter before cooking.

₹155

Misal Pav [2 Pav]

Misal pav is a popular Maharashtrian dish that consists of a spicy curry made from white peas or mixed legumes, topped with assorted garnishes, and served with pav, a type of bread roll.

₹130

Aloo Parotta

₹130

Veg Pulao

Veg pulao is a flavorful and aromatic Indian rice dish made with basmati rice, mixed vegetables and a blend of spices. It is a popular dish that is easy to make and perfect for serving as a main course or as a side dish to accompany other Indian dishes.

₹240

Vada Usal Pav

Vada usal pav is a delicious and popular street food dish from Maharashtra, India. It's a combination of three main components: vada [a deep fried savory snack made from lentil or gram flour batter], usal [a spicy curry made from sprouted moth beans or other legumes] and pav [soft bread rolls].

₹135

Sada Pav [1 Pav]

₹10

Rava Masala Dosa

₹149

Pav Bhaji [2 Pav]

Pav bhaji is a popular street food dish from India, particularly associated with the city of Mumbai. It consists of a spicy and flavorful vegetable curry [bhaji] served with soft bread rolls [pav].

₹210

Paneer Koliwada

₹265

Mysore Masala Dosa

Mysore masala dosa is a variant of the traditional South Indian masala dosa, originating from the city of Mysore in Karnataka, India. It is characterized by its spicy and tangy red chutney spread on the inside of the dosa, along with the potato filling.

₹165