May 11, 2024
Loved the quality of service, ambience, taste, and cleanliness at this place
We read your foodie mind. Crispy Bombil Tawa Fry [3 Pieces]+Crowd Favorite Prawns Konkan Curry+Steam... more
Clams cooked in a yummy coconut based curry and served along with goan rice aka ukade xitt aka red r... more
Delicious one pot dish that is made using fresh, deveined prawns, coastal herbs and spices to give y... more
Crispy bombil tawa fried [p.s not deep fried] and marinated with the goodness of tropical Konkan mil... more
We read your foodie mind. Crispy Bombil Tawa Fry [3 Pieces]+Crowd Favorite Prawns Konkan Curry+Steam... more
Vegetarian's favorite green leafy wali bhaji, grown in farm houses, infused in a mild coconut curry.... more
Tangy and spicy prawn curry, served with neer dosa [3 pieces] and a yummy appetizing beverage solkad... more
Curry made from Konkan coconutty goodness and blended with special mild chilly based ingredients. Go... more
If you're looking for something a little tangy and spicy, this is going to be your all time favorite... more
Clams cooked in a yummy coconut based curry and served along with goan rice aka ukade xitt aka red r... more
Prawns shelled out, fried to perfection with rawa and Fresh Catch secret spice mix. [17-20 pieces of... more
Fresh catch guest's favorite, pan fried then cooked to glory in a vinegar-based red hot masala. Goes... more
Sautéed at the right temperament with spicy, tangy fresh ingredients. Pair it neer dosa or phulka or... more
Slice of surmai rubbed with a generous amount of recheado masala and then pan-fried to perfection. W... more
Pomfret marinated with Fresh Catch secret spices, thrown into a pool of rava, and then fried expertl... more
Sauteed at the right temperament with spicy tangy fresh ingredients. Pair it with neer dosa and you ... more
Squid rings, hot tossed in a bursting konkan masala mix to entice your taste buds. Must-have with ga... more
Tender chunks of mutton cooked in a fiery, vindaloo masala. It has a beautiful tang and a very mild ... more
Get 5 pieces of whole bombil rava, pan fried. Dip it in our signature yogurt mint chutney to get a m... more
Pair with our smooth blended curries and you got yourself a wholesome meal.
Surmai [2 slices] tossed in our famous ambotik masala that's tangy and spicy. Pair with neer dosa or... more
Dried prawns roughly tossed around with simple ingredients like onions, green chillies, grated cocon... more
Popular in coastal villages, traditional prawns curry cooked with okra/lady finger. Pair it with goa... more
Chicken is marinated with an uber-flavorful green spice paste, perfect for special occasions at home... more
Clams cooked in a yummy coconut based curry and served along with goan rice aka ukade xitt aka red r... more
We read your foodie mind. Crispy Bombil Tawa Fry [3 Pieces]+Crowd Favorite Prawns Konkan Curry+Steam... more
Tangy and spicy prawn curry, served with neer dosa [3 pieces] and a yummy appetizing beverage solkad... more
Homestyle chicken rossa curry made with fresh coconut milk and fc spices. Served with neer dosa [3 p... more
A prawn pickle that has a spicy, sweet and tangy flavour. Served along with soft and fluffy neer dos... more
Get crispy bombil tawa fry [3 pieces], a portion of prawns pulao and an appetizing beverage solkadhi... more
Chunks of crab meat cooked with garlic and herbs subtle enough to shine through without overpowering... more
Creamy soup that emits strong aroma and flavour of drumstick. A great healthy option as drumsticks a... more
A warm and comforting soup, deliciously creamy with tender bites of mushroom pieces.
Classic, home style tomato soup served with freshly prepared bread crumbs to make it a hearty meal.
A luscious slurp made with fresh de veined prawns and exotic spices. Its so good, chances are you ma... more
A creamy soup, made with soft crab meat, clams and prawns. A must-have for hardcore seafood lovers.
Simple ingredients cooked with tender pieces of chicken to bring out a simply outstanding comfort so... more
Crispy bombil tawa fried [p.s not deep fried] and marinated with the goodness of tropical Konkan mil... more
Prawns shelled out, fried to perfection with rawa and Fresh Catch secret spice mix. [17-20 pieces of... more
Our popular starter, de-shelled fresh white prawns, tawa fried in dry onion masala and flavoured wit... more
Sautéed at the right temperament with spicy, tangy fresh ingredients. Pair it neer dosa or phulka or... more
Tossed in pepper and dressed with a heavy garlic butter indulgence, hit the plus button again, its o... more
You'll know why it's called kurkuri after the first bite itself. Batter crispy fried with authentic ... more
Tawa fried with a powerful kick of spicy recheado masala. It will surely be on your must-have seafoo... more
Slice of surmai rubbed with a generous amount of recheado masala and then pan-fried to perfection. W... more
Slice of fresh surmai, marinated with Konkan spices, and then pan fried with a rava dressing. So you... more
Stuffed with sauteed ambot tik recheado masala [red], light pan-fried goodness. Known for turning ev... more
Slow pan fried with chilly, coriander and mint based green masala. A must, must, must, must, must, m... more
Pomfret marinated with Fresh Catch secret spices, thrown into a pool of rava, and then fried expertl... more
Sauteed at the right temperament with spicy tangy fresh ingredients. Pair it with neer dosa and you ... more
Squid rings, hot tossed in a bursting konkan masala mix to entice your taste buds. Must-have with ga... more
Squid rings, batter fried to make sure its crispy to the core. Tastes absolutely divine with our spi... more
2 Slices of rawas rubbed with a coriander, mint based green masala and then pan-fried to perfection.
2 pieces of bangda [mackerel fish], crispy pan-fried and stuffed with the quintessential goan spice ... more
We are probably one of the one only restaurants on swiggy in Mumbai that serves kanne. Kanne aka lad... more
Soft, tender and flavourful is what you should expect with every bite. Mutton is cooked along with a... more
It's a boneless dish [baby shark], that is sautéed with a base of karwari spices. Pair it with some ... more
Get 5 pieces of whole bombil rava, pan fried. Dip it in our signature yogurt mint chutney to get a m... more
Whole bombil, pan fried in a special green chilli coriander masala to give you a zesty kick of flavo... more
Slice of surmai rubbed with a special coriander and mint based green masasla and pan fried to bring ... more
2 slices of rawas dressed with traditional coastal spices and rava. Pan-fried [not deep fried] so it... more
2 Slices of rawas pan fried with an addictive coating of recheado masala.
Flavourful masala mackerel wrapped in fragrant banana leaves and steamed to perfection. Unwrapping t... more
Kanne aka ladyfish, has just one centre bone, is extremely healthy and eaten mostly by doctors and i... more
Bonesless chicken, sautéed with a bunch of konkan spices to give it mouth-watering flavours will alw... more
Boneless chicken pieces marinated with Fresh Catch secret spices and then batter fried, making it ju... more
Boneless chicken, marinated with a mix of Fresh Catch spices to make it super addictive. Served with... more
Mushrooms tossed in a sizzling butter garlic sauce. Simplest yet tastiest appetiser one can have.
Curry made from Konkan coconutty goodness and blended with special mild chilly based ingredients. Go... more
If you're looking for something a little tangy and spicy, this is going to be your all time favorite... more
Fresh catch guest's favorite, pan fried then cooked to glory in a vinegar-based red hot masala. Goes... more
Surmai [2 slices], smoothly blended in a traditional coconut curry inspired from our coastal North k... more
Fresh pomfret, smoothly blended in a traditional coconut curry inspired from coastal north kanara cu... more
Rawas [2 slices] tossed in a coriander and mint based, green masala. The curry is smooth and extreme... more
Broiler chicken simmered in coconut based curry with a kick of spice. Tastes absolutely delicious wi... more
Soft pieces of chicken cooked in xacuti masala that's made from black pepper, coconut, dried chilly ... more
Soft pieces of mutton simmered in coconut based curry with a kick of spice. A must have for mutton l... more
Tender chunks of mutton cooked in a fiery, vindaloo masala. It has a beautiful tang and a very mild ... more
Sippy [clams] cooked along with drumsticks to enhance and soak in the coastal flavors of this coconu... more
Mumbaika favorite Bombay duck, cooked with our hometowns special coriander and mind based masala. Pa... more
Prawns cooked in our hometown special and mint coriander chilly based curry.
Surmai [2 slices] tossed in our famous ambotik masala that's tangy and spicy. Pair with neer dosa or... more
Boneless pieces of surmai, pan fried and then cooked to glory in a vinegar based red hot masala. Goe... more
Fresh pomfret cooked in our ambotik red masala. This smooth curry has the goodness of southern spice... more
Fresh pomfret simmered in a coriander and mind chilly based masala. Add a portion of neer dosa and y... more
Mild, coconut based curry made with coastal spices that make rawas [2 slices] the main hero.
This curry is made with rawas also known as Indian salmon [2 slices]. It's tangy yet spicy and is ad... more
Ladyfish simmered in a our tangy and spicy amotik masala. A must have with neer dosa or steamed rice... more
Also known as ladyfish, favorite fish of the north kanara coast, cooked in a coconutty based gravy.
Organic house farmed country chicken simmered in coconut based curry with a kick of spice. Must try ... more
Spices, vinegar, chillies all blended to form a smooth, thick tangy gravy that's cooked with soft pi... more
Tender chunks of mutton cooked in a xacuti masala that's made from black pepper, coconut, dried chil... more
Honavar style. Fresh mackerels [2 pieces] cooked in amchi ishki [tangy spicy] gravy. Popular among t... more
Sippy [clams] cooked in a tangy and spicy, ambotik masala. Add neer dosa and you got yourself a whol... more
Vegetarian's favorite green leafy wali bhaji, grown in farm houses, infused in a mild coconut curry.... more
Lentils are cooked and tempered with ghee fried spices and herbs. The best apart of this dish is tha... more
Delicious one pot dish that is made using fresh, deveined prawns, coastal herbs and spices to give y... more
A mix of prawns, squid, clams and crab cooked in our signature rice preparation. The rice soaks up a... more
Boneless pieces of fresh pomfret is tawa fried, and then cooked along with our flavorful rice prepar... more
Boneless chicken pieces cooked along with rice, tomatoes, onions and exotic spices in one pot to abs... more
Tender pieces of mutton cooked in signature rice preparation that emits aromas of our coastal spices... more
Ukadem xitt means boiled rice in the konkani and is used in traditional coastal meals. It's less sti... more
Soft and fluffy, made from rice flour. Must have with our coastal sukka and smooth curries.
Flavored Indian fried rice made by cooking basmati rice with ghee, cumin & other fragrant spices. Go... more
Pair with our smooth blended curries and you got yourself a wholesome meal.
Our special coastal appetizer drink made with binda solam [kokam], coconut milk and a mild hint of g... more
This multi layered cake is mildly sweet and buttery made by our favorite Goan aunt. It's homemade, s... more
Creamy soup that emits strong aroma and flavour of drumstick. A great healthy option as drumsticks a... more
LIC. No. 11522006000099
4.4
28 ratings

May 11, 2024
Loved the quality of service, ambience, taste, and cleanliness at this place
Mar 12, 2024
I recently visited Fresh Catch and I have to say, I was impressed. The restaurant specializes in offering delicious and nutritious options, perfect for a health-conscious individual like myself. Their Bombil Tawa Fry is a must-try, and it quickly became my new favorite dish. I appreciate how they prioritize using fresh ingredients in all their dishes. The atmosphere of the restaurant is also very inviting and the staff is friendly. I highly recommend Fresh Catch to anyone looking for a satisfying and healthy meal.
Jan 10, 2024