I recently tried Ganesha Upahara and was blown away by their Idli with Vada dish. The idlis were soft and fluffy, and the vada had just the right amount of crispiness. The sambar and chutney served on the side were the perfect accompaniments. Overall, the dish had an authentic taste that left me craving for more. The ambiance of the restaurant was cozy and the service was prompt. I highly recommend trying out Ganesha Upahara