Agrawal's Kitchen

Aloo Cheese Paratha

Filled with cheese a classical north Indian stuffed bread made with wheat flour and spiced potato mash for stuffing served with dahi and green chutney.

₹120

Tawa Pulao

Tawa pulao is a popular food in Mumbai. It is made with rice and vegetables sauteed together with pav bhaji masala and other spices-herbs.

₹140

Nawabi Paneer Curry

A popular curry from the Mughlai cuisine made with paneer cubes, dry fruits and spices. the dish is known for its creaminess and also for the outstanding white colored gravy.

₹200

Litti Choka

3 Littis dripping with pure desi ghee teamed up with baingan and aloo ka choka.

₹250

Dal Bati With Choorma

A platter of semi sweet choorma, spicy dal, 3 baked bati made with pure ghee served with thecha and fried mirchi.

₹300

Dal Khichdi

This dish is made with rice and moong dal. Nutritious and light on the tummy, served with papad and achaar.

₹140

Garlic Khichdi

Rice and moong dal khichdi with aromatic tempering of garlic and few other spices served with dahi, papad and achaar.

₹160

Veg Pulao

₹150

Shahi Matar Pulao

Shahi pulao is a rice dish that is loaded with spices veggies and cashew nuts made with pure ghee served with Raita.

₹200

Garlic Jeera Rice

Burnt garlic cumin rice has the flavor of garlic this can be combined with any curry or dal of your choice.

₹130