Coastal Reef

Curd

Dahi, also known as curd, is a semi-solid, fermented milk product

₹175

Papadum [4 Pcs]

Papadum also known as appalam, is a thin, crispy wafer that is a staple of South Indian meals

₹100

Kal Omelette

South Indian Style Grilled Omelette

₹165

Raita

Onion raita is a basic and most popular South Indian side dish made with sliced onions, curd, salt, green chilies & coriander leaves

₹175

Muttai Podimas

South Indian Style Scrambled Egg

₹165

Gundur Kodi Pulusu

Traditional Andhra Chicken Curry

₹495

Aatu Kaal Paya

Lamb Leg Cooked With Star Anise, Poppey Seeds, Finishes With Coconut Gravy

₹615

Chicken Stew

Cooked With Special Black Pepper, Marathi Mukku Kalpasi Amongst Other Regional Spices; Chicken Chettinadu Roots From The Famous Cuisine Of The Chettiyar Community Of Tamil Nadu

₹495

Pacha Milagai Chicken

Chicken Curry Cooked With Green Chillies & Coconut, An Andhra Delicacy

₹495

Nilgiri Chicken Curry

From The Beautiful Hill Station Of Ooty, Comes Nilgiri Chicken; Cooked With Mint And Coriander Paste, Green Chilli And Coconut Flavored Sauce

₹495