Casual Dining . Cost for two: ₹700
Kadhai Paneer
A spicy and flavorful dish made with paneer, bell peppers, tomatoes, and onions, cooked in a kadai (wok) with freshly ground spices.
₹180
Dal Makhani
A rich and creamy dish made from whole black lentils (urad dal) and kidney beans, cooked with butter and cream. It’s slow-cooked to bring out deep flavors, making it a luxurious addition to any meal.
₹130
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Breakfast Place
Seating Available
Takeaway Available
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