Fine Dining . Cost for two: ₹1400
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Boondi Raita
Crispy gram flour pearls soaked in a creamy yogurt blend, lightly seasoned and making for a classic Indian side dish.
₹219
Peanut Masala
Made with roasted peanuts, spices and herbs. The peanuts are typically roasted until crunchy and then mixed with a blended of spices. Such as cumin, coriander, chilli powder, chaat masala and salt, along with some tangy lemon juice.
₹249
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