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Gobindo Bhog Rice [raw] Premium Quality [1kg]
Gobindo Bhog is a very popular aromatic premium rice grown in the parts of Bengal and is known to be a staple for all Bengalis because of its highly nutritious nature and excellent taste. This short-grained rice comes in a bright white colour with a sweet delectable buttery flavour which tends to stick together when prepared.
₹350
Khejur Gur Pure [1kg]
Khejur gur is a type of uncertified jaggery that is generally produced in small scale industries of West Bengal. They are produced from the early morning sap of the date palm trees. The nutritious sap of the date tree is usually collected from the jungles, and hence are heated and served in a sealed jar.
₹600
Ilish Bhapa [1pc]
Ilish Bhapa is a classic Ilish preparation of Bengali cuisine where fresh hilsa is marinated in special mustard-coconut-yogurt paste and steamed in good old tiffin box. The addition of pungent mustard oil and green chilli on top of freshly cooked Bhapa Ilish takes the bhaape to whole new dimension.
₹499
Ilish Paturi [1pc]
Ilish machh'er paturi combines three of Bengal's greatest loves—the hilsa fish, the banana plant, and mustard.
₹499
Alu Bori Diye Katla Macher Jhol [2PCS]
Bengalis eat fish when they are happy. They eat fish when they are sad. Adding the Sundried lentil dumpling (Bori) to the fish curry, to get the maximum nutritional benefits.The dumplings lends a very unique taste to the gravy and is best devoured with rice.
₹349
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