Budget Eats . Cost for two: ₹300
Nylon Dhokla
Nylon dhokla is a popular Gujarati snack made from chickpea flour [besan], that's known for its soft and spongy texture, much like nylon [hence the name]. Unlike traditional dhokla, which requires fermentation, nylon dhokla is an instant version that uses eno [fruit salt] for leavening. This makes it a quick and easy option for a delicious snack.
₹48
Aloo Samosa
Crisp and golden pastry filled with a flavorful mix of potatoes and spices, perfect for a delightful snack.
₹30
Surliwadi
Surliwadi is a Maharashtrian snack made from gram flour [besan] batter stuffed with a spicy lentil filling. It's a deep fried dish similar to samosas but with a unique twist. Surli refers to the rolled up structure and wadi means a small piece.
₹48
Pak Gulab Jamun
Pak gulab jamun is a variation of the traditional gulab jamun, where the consistency is firmer and the texture is more compact, which gives it a delightful pak or dense quality. This style of gulab jamun is particularly loved for its chewy texture and rich flavor. The basic ingredients and preparation are similar to the classic gulab jamun, but the dough is made firmer and the frying process is done carefully to maintain its shape and texture.
₹150
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Breakfast Place
Takeaway Available
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