Dhokla is a savoury cake made out of Bengal gram flour and is steamed
Fried or baked pastry with a savoury filling, such as spiced potatoes,
Methi ajwain.
Rating based on 1 claims
Neha
10 Followers
May 14, 2024
I recently dined at Aggarwal Sweets and was pleased to find that they have a variety of vegan options. The papad was especially delicious, crispy and perfectly seasoned. As a person who primarily looks for vegan options, I was impressed with the selection and taste of the dishes. I often share my experiences on social media and I highly recommend this restaurant to anyone looking for tasty vegan meals. Their focus on plant-based options definitely sets them apart from other restaurants. Overall, Aggarwal S
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