Yeh shehar ko hua kya? Sabka dimaag dhuaan-dhuaan kyun hai? Answer Simple hai. Microwave-made biryani ka side-effect hai.
Aroma ka A bhi nahi. Taste? Bunk. Uper se plastic dabbe mein packed.
Boss, biryani mein shortcut nahi chalta… par shortcut waali biryani mood zaroor chalta kar deti hai.
Isliye Biryani By Kilo mein hum ek hi rule follow karte hain: #FreshNahiTohBiryaniNahi
Yahan biryani fresh on order banti hai. Handpicked ingredients aur premium basmati rice ke saath. Sealed handi mein. Aur yahi handi directly aapke ghar deliver hoti hai. Isliye handi khulte hi milta hai woh asli waala, dumdaar aroma!
So from today… Microwave biryani ko bolo bye-bye, aur asli dum ko bolo hi.
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The untold truth behind India’s fastest-growing food business. How Biryani By Kilo scaled from a cloud kitchen to 100 plus outlets and cracked the toughest restaurant industry challenges. Vishal Jindal reveals real insights on the food industry, brand building, consistency, unit economics and scaling a profitable food brand. A must-watch for anyone interested in food business, consumer brands or entrepreneurship. Full episode out now on the Rahul Malodia Podcast. #foodbusiness #rahulmalodia #rahulmalodiapodcast #biryanibykilo #restaurant
The Real Story Behind Biryani By Kilo Discover how Vishal Jindal built one of India’s biggest food brands from a small cloud kitchen. Learn about cloud kitchen versus dine-in, scaling food delivery with Zomato and Swiggy, reducing food wastage, and actionable tips for starting a successful food business. #biryani #biryanibykilo #cloudkitchen #foodbusiness #foodstartup #entrepreneurindia #startupindia #fooddelivery #foodtech #restaurantbusiness #rahulmalodia #rahulmalodiapodcast