Master Cook Restaurant

Name: Master Cook Restaurant
Address: East Anandbagh, Ananatha Saraswathi Nagar, Moula Ali, Secunderabad, Telangana 500047, Secunderabad, Telangana, IN
Telephone: +919618760461
Price range: ₹600
Rating: 3.9

3.9 (738)Malkajgiri, Secunderabad

North IndianChineseMandi

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Master Cook Restaurant is a F&B-Casual Dining outlet that offers a wide variety of delicious and freshly prepared dishes. The restaurant has a cozy and inviting atmosphere, perfect for a casual lunch or dinner. The menu features a variety of international cuisines, including Italian, Mexican, Chinese, and Indian. The restaurant also offers a selection of vegetarian and vegan options. The staff is friendly and attentive, and the prices are reasonable. Master Cook Restaurant is the perfect place to enjoy a delicious meal with friends and family.

₹1,000 for two

www.mastercookrestaurants.com

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Address

East Anandbagh, Ananatha Saraswathi Nagar, Moula Ali, Secunderabad, Telangana 500047

Direction

HoursOpen · 11:30 AM – 3:00 AM

Phone+919618760461

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Cuisines

North Indian Chinese Mandi

Services

Crowd(3)

Good place for kidsFamily friendlyGroup friendly

Dining Options(2)

DinnerLunch

Serves(2)

MandiDesserts

Special Offerings(1)

Midnight buffet

Amenities(1)

Wifi

Seating Options(1)

Indoor seating

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• Valid for all days the store is open.
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• Vouchers might not be applicable on discounted bills/products OR on any ongoing offers.
• Incidental redemption will not be refunded.
• Ongoing cashback will not be applicable on bills where voucher is used. Only grace amount depending on the bill size will be rewarded.
• Voucher amount is inclusive of all taxes and service charges.
Refund
• Refundable vouchers, If not redeemed OR expired, can be exchanged for points within 15 days of purchase.

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Master Cook Restaurant Reviews

3.9

738 ratings

Rated 4.0 across online reviews

274 Reviews

Reviews summary

738 Reviews

Customers find this restaurant's food tasty and generous with quality packing, though experiences vary with order mix-ups, inconsistent seasoning, and occasional issues with biryani preparation.

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