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Roasted Papad
Roasted papad is a thin, crisp and crunchy Indian appetizer made from lentil or rice flour, lightly roasted over an open flame or on a stovetop, offering a satisfying crunch with a hint of smokiness, typically served with chutney or as an accompaniment to meals.
₹40
Plain Curd [200 Ml]
Plain curd is a creamy, smooth and mildly tangy dairy product made by fermenting milk, often served as a side dish or dessert or used to cool down spicy foods. It's also rich in probiotics and offers a refreshing taste.
₹50
Fried Papad
Fried papad is a crispy, crunchy snack made from thin discs of lentil or rice flour, deep fried until golden and often served as an accompaniment to meals or with chutney for a flavorful, crunchy bite.
₹50
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