Snacks Corner

Nachni Bakri

Nachni Bhakri is a nutritious, gluten-free flatbread made from ragi (finger millet) flour, known for its rich calcium content and often served with chutney or curry.

₹100 ₹35

Masala Tea

Masala tea is a flavorful Indian beverage made by brewing black tea with a mix of aromatic spices like cardamom, ginger, cloves, and cinnamon, along with milk and sugar. It’s warm, soothing, and rich in taste.

₹14

Wheat Chappati

Chapati is a soft, round flatbread made from whole wheat flour, commonly cooked on a flat skillet. It's a staple in Indian meals, served with vegetables, curries, or dals.

₹15

Poha

Poha is a popular Indian breakfast dish made from flattened rice, known for its light and fluffy texture. It is typically cooked with onions, mustard seeds, turmeric, green chilies, and garnished with fresh coriander and lemon juice. Poha is quick to prepare, nutritious, and widely enjoyed across India, especially in Maharashtra and Madhya Pradesh.

₹30

Upma

₹30

Kanda Poha

Poha is a popular Indian breakfast dish made from flattened rice, known for its light and fluffy texture. It is typically cooked with onions, mustard seeds, turmeric, green chilies, and garnished with fresh coriander and lemon juice. Poha is quick to prepare, nutritious, and widely enjoyed across India, especially in Maharashtra and Madhya Pradesh.

₹30

Bajri Bhakri

Bajri bhakri is a nutritious, gluten free flatbread made from pearl millet flour, commonly eaten with ghee, chutney or curry in Indian meals.

₹35

Jowar Bhakri

Jowar Bhakri is a healthy, gluten-free flatbread made from jowar (sorghum) flour, commonly enjoyed with vegetables or chutney in Indian cuisine.

₹40

White Rice

White rice is a soft, fluffy staple grain that is lightly steamed and served plain, often accompanying various curries and side dishes in Indian meals.

₹66

Veg Thali

Dal+Rice+3 Chapati+Veg Sabji [Subject to Availability]

₹90