The Calcutta Club

Rui Shorshe (2 Pcs)

Bengali's very favourite mustard paste based Rui maach cooked with poppy seed paste gives an unforgetable flavour.

₹443

Pabda Jhol

Extremely tasty and perfectly balanced Fresh water Pabda whole fish cooked in plain n simple gravvy style

₹370

Bhetki Kalia (2 Pcs)

2 pcs fresh water boneless Bhetki fish cooked in famous Bengali rich gravvy with traditional flavours from Bengal

₹450

Shutki Maach

A spicy preperation of Dried Bombay Duck fish or Shutki Maach that is loved across every corners of Bengal

₹340

Pabda Shorshe

The Pabo Catfish or Pabda Maach cooked in tasty and medium spicy mustard paste mix best combines with hot steamed rice

₹415

Bhetki Shorshe (2 Pcs)

2 pcs fresh water boneless Bhetki fish cooked in famous Bengali rich gravvy with traditional flavours from Bengal

₹453

Aar Jhaal

Fresh water single bone Aar fish cooked in Bengali style with lots of authentic spices from Bengal

₹360

Pabda Tel Bori

Fresh water Pabda whole fish cooked in Bengali home style with homemade dried Lentil Dumplings or Daler Bori

₹360

Morala Chorchori

Bengal's very favourite small fish deep fried and cooked with lots of fresh veggies

₹390

Golbarir Kosha Mangsho [4 Pcs]

Golbari Kosha Mangsho?is an iconic Bengali delicacy in which the?mutton?is stir-fried or slow-cooked on medium-low flame for a long time [4 pcs]

₹550