Ebenesarae Kitchen's

Ebenesarae Kitchen's

4.9·1 visits·Mumbra, Thane·
South IndianBiryaniIndian
Order Online
Delivery: 80-85 mins
egg

Appam With Egg Curry [2 Eggs]

180144

Appam+Egg Curry [2 Eggs], bit spicy aroma flavor add some spices.

vegBestseller

Sambhar Rice

150120

Sambhar Rice [A delicious dish made by combining tangy and mildly spicy sambhar made with toor dal, ... more

Sambhar Rice
veg

Rasam Rice

150120

Rasam rice is a simple and comforting dish made by mixing rasam [a tangy, spiced and soupy dish] wit... more

Rasam Rice
vegBestseller

Veg Thali

300240
6 Ratings

Rice+Sambhar+Rasam+Poriyal+Pickle+Papad

Veg Thali
non-veg

Fish Curry With Rice

220176

This is the traditional style fish curry rich in flavour with perfect balance of tanginess from tama... more

Fish Curry With Rice
veg

Dal Rice

12096

Dal Rice[A simple, comforting, and nutritious dish made by combining dal [lentils] with steamed rice... more

eggBestseller

Egg Curry [1 Egg] With Rice

200160

Egg Curry [2 Eggs]+Rice Is a delicious and comforting meal.

veg

Sada Idli [3 Pieces]

6048
6 Ratings

Hot idli served with sambhar and coconut chutney.

Sada Idli [3 Pieces]
vegBestseller

Onion And Cheese Uttapam

12096

A delicious, crispy yet soft made from fermented dosa batter, topped with caramelized onion and melt... more

Onion And Cheese Uttapam
veg

Masala Idli Fry

9072

The idli are pan fried in a little oil until slightly crisp, then tossed with sauteed onion, tomatoe... more

veg

Tomato And Cheese Uttapam

12096

A delicious, crispy yet soft made from fermented dosa batter, topped with caramelized onion and melt... more

veg

Plain Onion And Tomato Uttapam

10080

A delicious dish made with fermented dosa batter, topped with fresh onion and tomatoes. It has a cri... more

veg

Podi Uttapam

10080
veg

Schezwan Uttapam

9576

A spicy and flavorful Indo Chinese twist It is made using fermented dosa batter, infused with schezw... more

veg

Plain Tomato Uttapam

9072

Uttapam is a thick and fluffy pancake made from fermented dosa batter. A plain tomato uttapam is a s... more

veg

Plain Onion Uttapam

9072

Uttapam is a thick and fluffy pancake made from fermented dosa batter. A plain tomato uttapam is a s... more

veg

Plain Dosa

6048

Plain dosa is a thin, crispy served with sambar and coconut chutney.

Plain Dosa
vegBestseller

Masala Dosa [with Butter / Ghee]

10080

Crunchy around a flavorful filling of ghee and butter spiced potato, onion and chutney. Served with ... more

Masala Dosa [with Butter / Ghee]
veg

Plain Ghee Dosa

6552

Plain dosa is a thin, crispy served with ghee, sambar and coconut chutney.

veg

Plain Butter Dosa

10080

Plain dosa with butter is a thin, crispy served with sambar and coconut chutney.

veg

Plain Cheese Dosa

7560

Plain dosa with extra cheese is a thin, crispy served with sambar and coconut chutney.

veg

Masala Cheese Dosa

11088

Crunchy around a flavorful filling with cheese of spiced potatoes, onion and chutney. Served with a ... more

veg

Onion Dosa

7056

Onion dosa is a crispy and flavorful variation topped with finely chopped onion, green chillies and ... more

veg

Schezwan Cheese Dosa

9072

Schezwan cheese dosa is a delicious fusion of spicy schezwan sauce and melted cheese, giving it a cr... more

veg

Schezwan Dosa

10080

Schezwan dosa is a delicious fusion dish that combines the crispiness with the spicy and tangy flavo... more

veg

Schezwan Masala Dosa

11088

Schezwan masala dosa is a spicy and flavorful twist on the classic masala dosa, filled with a delici... more

veg

Podi Dosa

9072
veg

Podi Ghee Dosa

9576
veg

Podi Butter Dosa

10584
veg

Podi Cheese Dosa

12096
egg

Egg Dosa

12096

Egg dosa is a flavorful twist where a perfectly cooked egg is cracked directly onto the dosa, making... more

egg

Egg Cheese Dosa

150120

Egg cheese dosa is a delicious and cheesy twist It combines the richness of melted cheese with a per... more

veg

Beetroot Dosa

10080

Made up with rice flour, beetroot for nourishing health served with white/red chutney.

LIC. No. 21525068000348